Sous Chef

1 month ago


Adelaide, Australia SOFITEL Full time
Job Description

A career that lets your passion shine:

As Sous Chef - Pastry you will assist the Executive Chef in the management of the kitchen team and pastry section to maximise Food and Beverage profitability. Working closely with the Executive Chef, you will oversee food preparation, production and implementation of menus which are designed to deliver innovation and project Sofitel Adelaide as a luxury hotel and a market leader in the Adelaide food industry.


Qualifications

What you will bring to the role:

  • 3+ industry experience in a similar role, with high-end dining operations
  • Relevant trade qualification. French trained or experience is preferable
  • Ability to work under pressure, in a fast-paced environment
  • Proven experience in leading, training and developing teams
  • Ability to work cohesively and collectively as part of a diverse team


Additional Information

Thrive in our Sofitel community, with:

  • Employee benefit card offering discounted accommodation and food & beverage discounts in Accor properties worldwide
  • Up to 50% discount on meals at Sofitel Adelaide
  • Family & Friends accommodation discounts
  • Learning programs through our Academies
  • Fully laundered uniform provided
  • Free 24 hour access to our Employee Assistance Program
  • Opportunities to develop your talent and grow within our property and across the world
  • Ability to make a difference through our corporate social responsibility activities

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent

Apply now:

Discover more about the enticing benefits and development opportunities this role offers. Visit careers.accor.com


  • Sous Chef

    4 weeks ago


    Adelaide, Australia Stamford Hotels and Resorts Full time

    Sous Chef Location: Glenelg, South Australia Join the Kitchen Team at Stamford Grand Adelaide About Stamford Hotels and Resorts Stamford Hotels and Resorts, a part of the Stamford Group, manages the Group’s portfolio of luxury premium hotels located in Australia. The hotel portfolio consists of nearly 1800 rooms and over 1000 employees. In addition to...

  • Executive Sous Chef

    3 weeks ago


    Adelaide, South Australia Marriott International Full time

    About Marriott InternationalAs a leading hospitality company, Marriott International is committed to delivering exceptional guest experiences. Our flagship brand, Marriott Hotels, drives innovation and sets the pace in the industry.We're seeking an experienced Demi Chef to join our team as an Executive Sous Chef - Food Innovation Specialist. This role offers...

  • Sous Chef

    1 month ago


    Adelaide, Australia SOFITEL Full time

    Company DescriptionWinner of the Australian Hotels Association SA 2023 Deluxe Hotel Accommodation and 2022 Restaurant Accommodation Division Awards, positioned in the heart of Adelaide, just footsteps from the River Torrens and Light Square, the Sofitel Adelaide is surrounded by the city’s historic treasures and contemporary icon, linking Adelaide’s...


  • Adelaide, Australia Accor Full time

    Company Description Be ready to elevate your skills and ability. Join our hotel community, and you can surpass your own expectations as well as those of our guests. We will encourage you explore innovative ways to enhance every guest experience, as you continue to master your craft. When you help us to achieve pioneering heights in luxury hospitality, your...


  • Adelaide, Australia SOFITEL Full time

    Company DescriptionBe ready to elevate your skills and ability. Join our hotel community, and you can surpass your own expectations as well as those of our guests. We will encourage you explore innovative ways to enhance every guest experience, as you continue to master your craft. When you help us to achieve pioneering heights in luxury hospitality, your...

  • Executive Pastry Chef

    4 weeks ago


    Adelaide, South Australia Frontline Recruitment Full time

    We are seeking a skilled Sous Chef to join our team at a scenic location in Adelaide.This fantastic opportunity is perfect for those who value work-life balance and a strong company culture.As a Sous Chef, you will be responsible for preparing, cooking, and presenting high-quality dishes under the guidance of our experienced Head Chef.You will assist in...

  • Full time

    4 weeks ago


    North Adelaide, Australia QUEENS HEAD HOTEL Full time

    Full time - Sous Chef Duties & ResponsibilitiesRunning your own sections and nurturing our staff.Assist Head Chef in creating menu items, recipes and developing dishes.Possess effective communication skills.Provide strictly timed, efficient and professional food service.Prepare delicious dishes in a busy kitchen, serving up to 250 meals per shift.Participate...


  • Adelaide, South Australia Marriott International Full time

    Marriott International: A Leader in HospitalityWe are seeking an exceptional Executive Sous Chef Specialist to join our team at Marriott Hotels. This is a fantastic opportunity to be part of a collaborative and dynamic environment where creativity and innovation thrive.About the Role:This role involves maintaining high standards of cleanliness, organization,...


  • Adelaide, South Australia SOFITEL Full time

    Job OverviewWe are seeking an experienced Executive Chef Assistant to join our team at Sofitel Adelaide. As a key member of our culinary department, you will play a vital role in ensuring the high standard of food quality and presentation.About the RoleThis is a dynamic opportunity for a skilled chef to take on a leadership position in a fast-paced kitchen...

  • Chef De Partie

    2 months ago


    Adelaide, Australia Cater Care Full time

    Cater Care Australia is seeking a talented Chef De Partie to join our dynamic team in Lightsview. As a key member of the CCA Operations department, you will have the opportunity to showcase your culinary expertise and contribute to our commitment to delivering exceptional dining experiences. This is a permanent, part-time position that offers an exciting...


  • Adelaide, South Australia Stamford Hotels and Resorts Full time

    Role OverviewA highly motivated and experienced Sous Chef is required to join our award-winning Kitchen Team at Stamford Grand Adelaide. Reporting into the Executive Sous Chef and the Executive Chef, this full-time position offers a unique opportunity to work with industry professionals in a 5-star hotel environment.

  • Executive French Chef

    3 weeks ago


    Adelaide, South Australia SOFITEL Full time

    Work with Passion in a Vibrant Hotel RestaurantA career that lets your culinary passion shine:As an Executive French Chef at Sofitel, you will work under the Sous Chef to deliver high-quality, French-inspired dishes with precision and flair. You'll manage the In Room Dining kitchen section, demonstrating strong leadership by training and supporting team...

  • General Chef

    2 months ago


    Adelaide, Australia Job2Go Pty Ltd Full time

    Position: General ChefPosition Type: Full-Time Salary: $73,150 plus superannuation per annumLocation: Adelaide SA 5000Our client is seeking an experienced Chef to join their Greek Restaurant located in Adelaide, South Australia.As a Chef you will be responsible for the preparation, cooking, and presentation of food items to ensure high-quality dining...


  • Adelaide, South Australia Accor Full time

    Company OverviewSofitel is a luxury hotel brand that offers a unique and unforgettable experience for our guests. Our team is dedicated to providing exceptional service and ensuring that every guest feels welcome and at home.SalaryThe estimated salary for this role is between $60,000 - $80,000 per annum, depending on experience and qualifications.Job...

  • Head Chef

    7 months ago


    Adelaide, Australia Travel + Leisure Co. Full time

    We Put the World on VacationAt Travel + Leisure Co., our mission is simple: to put the world on vacation. Our Vacation Ownership business line includes Club Wyndham, WorldMark by Wyndham, Margaritaville Vacation Club, Accor Vacation Club and the brand new Sports Illustrated Resorts. Our more than 19,000 associates put the world on vacation at more than 270...

  • Head Chef

    7 months ago


    Adelaide, Australia Travel + Leisure Co Full time

    We Put the World on Vacation At Travel + Leisure Co., our mission is simple: to put the world on vacation. Our Vacation Ownership business line includes Club Wyndham, WorldMark by Wyndham, Margaritaville Vacation Club, Accor Vacation Club and the brand new Sports Illustrated Resorts. Our more than 19,000 associates put the world on vacation at more...

  • Executive Pastry Chef

    4 weeks ago


    Adelaide, South Australia SOFITEL Full time

    **Sofitel Adelaide Career Opportunity:**We are seeking an experienced Executive Pastry Chef - Innovation Leader to join our team.Job Overview:The successful candidate will assist the Executive Chef in leading the kitchen team and pastry section to achieve exceptional food and beverage profitability. This role involves overseeing food preparation, production,...

  • Executive Chef Lead

    1 month ago


    Adelaide, South Australia Accor Full time

    Company Overview:Sofitel Adelaide is a luxurious hotel located in the heart of the city, offering an unparalleled level of service and amenities to its guests. As a member of our team, you will have the opportunity to work with a diverse group of individuals from around the world, creating unforgettable experiences for our visitors.Salary: We offer a...


  • Adelaide, South Australia SOFITEL Full time

    Experience the essence of luxury at Sofitel Adelaide, where fine dining meets refined elegance.Awarded as a Deluxe Hotel Accommodation and Restaurant Accommodation Division in 2023, our hotel is nestled in the heart of Adelaide, offering breathtaking views of the River Torrens and Light Square. Our culinary journey features the acclaimed Garcon Bleu...


  • Adelaide Airport, Australia dnata catering Full time

    About UsDnata Catering is Australia's largest and most admired inflight catering and retail partner. With a diverse portfolio of brands, we deliver extensive service capabilities in inflight catering, food manufacturing, and airport lounge management.Operating 16 facilities across 10 cities, our team of over 4,000 employees produces more than 64 million...