CHEF (Pasta, Mains & Larder Section)

3 days ago

Parramatta NSW, Australia Frankie B's Full time $544,980 - $835,990 per year

Join our passionate kitchen team at Frankie B's Restaurant where quality, creativity, and teamwork come first. We're currently looking for an experienced and motivated Chef to take charge of our Pasta, Mains & Larder sections.

What we're looking for:


•⁠ ⁠Strong experience in pasta, grill/mains, and larder preparation


•⁠ ⁠Ability to work in a fast-paced, high-volume environment


•⁠ ⁠Great attention to detail and presentation


•⁠ ⁠Positive attitude and team-player mentality


•⁠ ⁠Must be reliable, organized, and committed to high standards

What we offer:


•⁠ ⁠Supportive and energetic kitchen environment


•⁠ ⁠Consistent roster and fair hours


•⁠ ⁠Opportunities to grow and showcase your creativity


•⁠ ⁠Competitive pay based on experience

If you're passionate about fresh ingredients, Italian-inspired cuisine, and want to be part of a strong, fun kitchen team — we'd love to hear from you

Apply now: Drop your resume or message us directly at

Job Type: Full-time

Pay: $54,398.31 – $83,399.01 per year

Work Location: In person

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