Sous Chef

4 days ago

Williamstown VIC, Australia Caledonia Shores Full time $60,000 - $90,000 per year

Sous Chef – Hobsons Bay Hotel

Hobsons Bay Hotel is on the lookout for a talented and experienced Sous Chef to join our passionate kitchen team. We are a busy, community-focused pub known for our high-quality seasonal menu, great atmosphere, and commitment to excellence.

About the Role:

As Sous Chef, you will work closely with the Head Chef to ensure smooth daily operations in the kitchen. You'll take a hands-on role in food preparation, maintain high standards of presentation and consistency, and support the team to deliver exceptional dining experiences for our guests.

Key Responsibilities:

  • Support the Head Chef in the day-to-day running of the kitchen
  • Lead and motivate kitchen staff, ensuring a positive and efficient working environment
  • Oversee food preparation, cooking, and presentation to a consistently high standard
  • Maintain compliance with food safety, hygiene, and OH&S regulations
  • Assist with ordering, stock control, and waste management
  • Contribute to menu planning and seasonal dish development

About You:

  • Proven experience as a Sous Chef or in a similar leadership role within a busy kitchen
  • Strong knowledge of pub dining, seasonal produce, and modern cooking techniques
  • Ability to work under pressure in a fast-paced environment
  • Excellent communication and leadership skills
  • A hands-on, team-focused approach with attention to detail
  • Flexibility to work across days, nights, weekends, and public holidays

If you are a motivated and experienced chef looking to take the next step in your career, we'd love to hear from you.

Apply now and join the Hobsons Bay Hotel team

Job Type: Full-time

Work Authorisation:

  • Australia (Preferred)

Work Location: In person

  • sous chef

    2 weeks ago

    Williamstown VIC, Australia Customs House Hotel Full time $60,000 - $90,000 per year

    About Us:Customs House Hotel is located on the waterfront overlooking Commonwealth Reserve and Port Phillip Bay. Nelson Place is lined with historical buildings, and the Hotel sits in the prime position in a vibrant restaurant precinct.The Hotel is a family-owned business serving the local community and abroad with Williamstown an iconic Melbourne tourist...

  • Sous Chef

    2 weeks ago

    Melbourne VIC, Australia DOMO Izakaya Full time $35,000 - $70,000 per year

    [Izakaya DOMO2 at Melbourne's GPO VIC] - Sous ChefIzakaya DOMO located at Melbourne's iconic GPO, is growing and we are seeking for a passionate, energetic, and creative Sous Chef to support our Head Chef in delivering high-quality Japanese cuisine. If you are ready to bring your skills and flair to a dynamic team, we'd love to hear from you.We are after...

  • Sous Chef

    2 weeks ago

    Clayton South VIC, Australia Docklands Catering Co. Full time $80,000 - $85,000 per year

    Sous Chef – Day Shift (6am–2pm) | Join a Growing Food CompanyLocation: Clayton South, VICHours: Monday to Friday, 6:00am – 2:00pmWe're seeking a motivated and experienced Sous Chef to join our daytime production team. This is a hands-on role suited to a chef with strong leadership skills and a passion for organisation, consistency, and quality in a...

  • Sous Chef

    1 week ago

    Elwood VIC, Australia ALH Hotels Full time $60,000 - $80,000 per year

    About the RoleSous Chef - Elsternwick HotelWe're on the hunt for a Sous Chef, a right hand to our Head Chef - someone able to run the show when they are not in venue, use your passion to create memorable food and run a smooth ship A day in the life of a Sous Chef:You'll be a key part of the leadership team, supporting the Head Chef to ensure every service...

  • Sous Chef

    2 weeks ago

    Trawool VIC, Australia The Trawool Estate Full time $75,000 - $85,000 per year

    As Sous Chef you will be a key leader in the kitchen, supporting the Executive chef in delivering exceptional food across multiple outlets.You will help drive consistency, creativity and team culture, ensuring that every plate reflects the Trawool Estate philosophy of great seasonal food.Key responsibilities include:support the executive chef in day to day...

  • Sous Chef

    2 days ago

    South Melbourne VIC, Australia Bon Vivant Group Full time $80,000 per year

    SOUS chef wantedThe Montague Hotel, South Melbourne is looking for a Sous Chef to join our team, Experience as a Sous Chef or higher required and working right in Australia.Hours will be between 38-42 hrs per week.Job Type: Full-timePay: From $80,000.00 per yearBenefits:Free foodSalary packagingAbility to commute/relocate:South Melbourne VIC 3205: Reliably...

  • Sous Chef

    4 days ago

    Yarra Glen VIC, Australia Zonzo Estate Full time $85,000 - $95,000 per year

    Sous Chef - Zoncello Healesville.Location: Healesville, Victoria.Employment Type: Full-timeAward winning Zonzo Estate Winery, located in the heart of Yarra Glen, currently has opportunities for full-time Sous Chef to join its expanding team. This unique venue has a relaxed yet professional approach to its food, with a strong focus on antipasto, pizze, and...

  • Sous Chef

    2 weeks ago

    South Yarra VIC, Australia Daughter in Law Full time $70,000 - $80,000 per year

    Sous Chef – Daughter in Law (Chapel Street, Melbourne)Full-time | Immediate Start | Competitive Salary + Growth OpportunityAbout Us:Daughter in Law is a vibrant, modern Indian restaurant known for its playful twist on traditional flavours, creative plating, and bold energy. We're part of a growing hospitality group and are looking for a driven Sous Chef to...

  • Junior Sous Chef

    4 days ago

    Richmond VIC, Australia Future Future Full time $60,000 - $80,000 per year

    Future FutureWe're seeking a full-time Junior Sous Chef to support our back-of-house leadership team. Reporting to the Executive Chef, this role plays a key part in kitchen operations, financial performance, and team development while ensuring food is delivered to the highest standards.Junior Sous Chef – Future Future (Richmond, VIC)About Us Future Future...

  • Chef/Sous Chef

    2 weeks ago

    Glen Waverley VIC, Australia Mocha Jo's Full time $140,000 - $182,000 per year

    We are seeking an experienced Chef / Sous chef to join our team. We are a cafe based in Glen Waverley.The ideal candidate should have:At least 5 years of experience as a Chef / Sous chef in a professional kitchenAssisting the head chef in overseeing all kitchen operationsEnsuring that all dishes meet quality standardsEnsuring the kitchen meets all...