Hot Food Chef/Cooks
5 days ago
[Izakaya DOMO2 at Melbourne's GPO VIC] - Hot Food Chefs/Cooks
Izakaya DOMO located at Melbourne's iconic GPO, is growing and we are looking for passionate, energetic, and creative Hot Food Chefs/Cooks to join our high-quality Japanese kitchen. If you got a love for Japanese cuisine and the skills to match, and you are keen to be part of a dynamic team and supportive team, we'd love to hear from you.
We are after someone who's confident in the daily operations of a busy kitchen and brings strong technical skills, attention to detail, and a commitment to excellence. You'll play a key role in ensuring all dishes are prepared and presented to our standards, while also maintaining a clean, safe, and well-organised workplace.
If you are ready to bring your experience and flair to a fast-paced, dynamic team, we'd love to hear from you.
What you will need:
- Great communication skills and an ability to work well as part of the team.
- At least 1 year of Japanese Hot Food Cook experience.
- At least 1 year of Izakaya Kitchen experience highly regarded.
- At least 1 year of Japanese Restaurant Kitchen experience.
- Experience working in a fast-paced environment.
- Japanese language skill is a plus
- Mon-Sun, 38 hours shift work.
- You must have a valid work visa(i.e. Australian Citizen, Permanent Resident Visa or New Zealand Citizen....)
About the Benefits
- Pay Rate: $33 + Super
How to apply:
- Please include the following, in the application
- Resume
- Visa status
- Job Type: Casual
Job Type: Casual
Pay: $33.00 per hour
Experience:
- Izakaya Kitchen: 1 year (Preferred)
- Japanese Hot Food Cook: 1 year (Preferred)
- Japanese Restaurant Kitchen: 1 year (Preferred)
Work Authorisation:
- Australia (Preferred)
Work Location: In person
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