Front of House Manager

2 days ago

Surry Hills, New South Wales, Australia Pasta Emilia Full time $75,000 - $85,000 per year

We're Hiring: Restaurant Manager – Pasta Emilia (Surry Hills, NSW)

Full-time | $72,000–$82,000 + super + bonus

Pasta Emilia is a certified organic pasta kitchen, retail space, and trattoria in the heart of Surry Hills. For 20 years, we've brought the spirit of Emilia-Romagna to Sydney — crafting fine food, sharing natural wines, and welcoming guests like family.

We're looking for a warm, organised, and motivated Restaurant Manager to lead our front-of-house team. This role blends hands-on service, team training, and system oversight with opportunities to shape customer experience, wine events, and our growing Bacco Wine Club.

You'll be responsible for:

Leading service and training staff in food, wine, and order of service

Supporting wine tastings, events, and club operations

Overseeing POS (Lightspeed), rostering (Deputy), and reporting with the bookkeeper

Managing customer enquiries, bookings, and day-to-day floor operations

You'll need:

3 + years in restaurant management or supervisor role

Bar and inventory experience + a love of organic/natural wine

Strong leadership, calm under pressure, and excellent service instincts

What we offer:

Competitive salary package with bonus

Wine and hospitality experiences

Supportive team with values rooted in sustainability, community, and quality

Sound like your next move?

DM us or email to apply or learn more.Pasta Emilia

Mission

Our aim is to create a home away from home, for our customers to experience a truly Emilian atmosphere and enjoy our love for food, people, places and stories. At the table traditional recipes meet the finest local, seasonal, certified organic, biodynamic and ethical ingredients. For us the words 'organic' and 'biodynamic' are not trendy calling cards: we work on the basis that our choices around food hold a key role in making the world a better place. Our wines are exclusively natural, biodynamic and organic and hail from small vineyards in the local hills of Emilia Romagna or similarly unique Australian wines.

Job Type: Full-time

Job Type: Full-time

Pay: $75,000.00 – $85,000.00 per year

Work Location: In person

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