
Chef de Partie
1 week ago
Located at
55 George Street in The Rocks
,
Sydney Harbour Hotel
sits right in the heart of Sydney's historic district, just steps from Circular Quay, Sydney Harbour Bridge, and the Opera House.
We are looking for a
Head Chef
(full time) and a
CDP (Casual)
to bring their skills, energy and love of good food to our hotel. If you enjoy working with fresh, tasty ingredients and thrive when the kitchen's buzzing, this could be the role for you
What You Will Be Doing
Both roles cook and prepare delicious classics and specials to maintain service to our guests covering a 5 day roster including breakfast, room service and dinner. You will:
- Drive guest satisfaction in service and take great pride in the delivery of high quality flavours and food experiences
- Foster a culture of innovation and breaking the norm
- Provide hands-on support to junior members of the kitchen staff
- Collaborate closely with the F&B Service team and all departments of the hotel
- Promote and be accountable for WH&S in our sparkling kitchens
- Support the effective procurement, production, preparation and presentation of all food
Skills And Experience
You will be enthusiastic and have technical experience from working in a high-functioning kitchen environment, as well as holding a trade qualification relevant to your position.
- A technical talent and experience with modern cuisine
- Demonstrated experience in a contemporary dining setting
- Sound knowledge of WH&S legislation and Health regulations
- Super cool nature under pressure
- High attention to detail and well organised
- Ability to work across a 7-day roster
- A career ambition to continued personal and professional growth
Why Us
You will work alongside exceptional people in a supportive, collaborative and agile environment. We are proud to offer a range of industry-leading benefits that support your lifestyle, career and wellbeing including:
- 50% F&B discount across all Crystalbrook restaurants and bars
- $99 room rates and a generous friends and family discount
- Enhanced parental Leave and lifestyle benefits
- A commitment to a green future through enhanced sustainability practices
- Access to our internal mobility program and team reward schemes
- Online learning and training with tailored career development pathways
- A culture of collaboration, elevating experiences and diversity
- Limitless career opportunities in a fast growing, dynamic environment
- Regular service recognition and team engagement events
We value diversity and inclusion, welcoming people of all backgrounds. If you need adjustments during the recruitment process, let us know so we can support you to perform at your best.
As part of our recruitment and compliance process, we may request eligibility documents, police checks and employment references.
-
Chef de Partie
1 week ago
Millers Point, New South Wales, Australia Kid Kyoto Full time $60,000 - $80,000 per year**About Kid Kyoto**Kid Kyoto is not your average Japanese restaurant. Located in the heart of the CBD, we're known for our unique fusion of Japanese-inspired flavours with a fun, rock-and-roll attitude. We pride ourselves on a dynamic, fast-paced, and collaborative kitchen where creativity and passion are celebrated.We are seeking a talented and reliableChef...
-
Casual Chef de Partie
1 week ago
Millers Point, New South Wales, Australia Kid Kyoto Full time $45,000 - $60,000 per year**About Kid Kyoto**Kid Kyoto is not your average Japanese restaurant. Located in the heart of the CBD, we're known for our unique fusion of Japanese-inspired flavours with a fun, rock-and-roll attitude. We pride ourselves on a dynamic, fast-paced, and collaborative kitchen where creativity and passion are celebrated.We are seeking a talented and reliableChef...
-
Principal Technical Consultant
2 weeks ago
Millers Point, New South Wales, Australia ServiceNow Full time $120,000 - $200,000 per yearCompany DescriptionIt all started in sunny San Diego, California in 2004 when a visionary engineer, Fred Luddy, saw the potential to transform how we work. Fast forward to today — ServiceNow stands as a global market leader, bringing innovative AI-enhanced technology to over 8,100 customers, including 85% of the Fortune 500. Our intelligent cloud-based...
-
Chef de Partie/Senior Chef de Partie
1 day ago
Daleys Point NSW, Australia Bells at Killcare Full time $70,100 - $100,000 per yearAbout the roleWe are seeking a talented Chef de Partie and Senior Chef de Partie to join our dynamic culinary team at Bells At Killcare, a renowned luxury coastal resort located on the picturesque Central Coast region of New South Wales. As a full-time member of our kitchen brigade, you will play a crucial role in the preparation and execution of exceptional...
-
Chef de Partie
7 days ago
Potts Point, Australia The Apollo Restaurant Group Full time $75,000 - $80,000 per yearThe Apollo Restaurant is looking for a Chef De Partie. This position is a full-time ongoing position, working 38 hours per week based in Potts Point, NSW. The successful applicant will be responsible for the following duties: Work Across all sections of the kitchen, from cooking over fire to pastry and larder sectionsWork with the head chef and sous chef...
-
Chef de Partie
7 days ago
Potts Point, Australia The Apollo Restaurant Group Full time $75,000 - $80,000 per yearCho Cho San Restaurant is looking for a Chef De Partie. This position is a full-time ongoing position, working 38 hours per week based in Potts Point, NSW. The successful applicant will be responsible for the following duties: Work Across all sections of the kitchen, from cooking over fire to pastry and larder sectionsWork with the head chef and sous chef...
-
Chef de Partie
1 week ago
Potts Point, Australia Bistro Rex Full time $74,000 - $76,600 per yearBusy Potts Point Bistro with nose to tail philosophy seeks excellent Chef de Partie.Great salary - full timeExcellent working conditionsStaff mealsFlexible rosterCash tips shared with kitchen on top of salaryClose to King Cross station and the Sydney CityLearn from our passionate team of chefsWe are searching for an enthusiastic and passionate chef who above...
-
Chef de Partie
2 weeks ago
Wellington Point QLD, Australia Fuz & Friends Pty Ltd Full time $60,000 - $72,000 per yearCedar & Stone Woodfired Pizza bar has a 120 seat Capacity with a large local following and strong sales with takeaway diners keeping the kitchen very busy.Open an array of Lunch and Dinner - 6 days a week, that's right, Sundays offCurrently recruiting for:Chef de Partie -FulltimeApply today with an up-to date C.V. and we can chat about what position suits...
-
Traiteur Chef
7 days ago
Milsons Point NSW, Australia Etymon Projects Full time $60,000 - $80,000 per yearDaytime-focused role - no late nightsOpportunities for growth and development with flourishing hospitality groupJoin our bustling North Sydney Bakery, Deli and BistroThe Venue Join us at Loulou, our French all-day Bistro, Boulangerie and Traiteur at Lavender Bay. Centered at the heart of the community, the Boulangerie & Traiteur is a hub of activity, and a...
-
Hospitality Staff
7 days ago
Point Lookout, Australia Stradbroke Island Beach Hotel Full time**Expression of Interest - Stradbroke Island Beach Hotel** - Be part of the relaunch of one of Queensland’s most iconic coastal venues._ The Stradbroke Island Beach Hotel (SIBH) is preparing to reopen after a major renovation, and we’re building a brand-new team across all departments. This is a rare opportunity to shape standards, service, and guest...
-
Hospitality Staff
7 days ago
Point Lookout QLD, Australia Stradbroke Island Beach Hotel Full time $40,000 - $60,000 per yearExpression of Interest – Stradbroke Island Beach HotelBe part of the relaunch of one of Queensland's most iconic coastal venues.The Stradbroke Island Beach Hotel (SIBH) is preparing to reopen after a major renovation, and we're building a brand-new team across all departments. This is a rare opportunity to shape standards, service, and guest experience...
-
BAR LUCIA – Sous chef
1 week ago
Potts Point, Australia Bar Lucia Full time $70,000 - $90,000 per yearBar Lucia is one of the most exciting hospo openings this year. Nested in an iconic back street in Potts Point, Bar Lucia is adult treating as its finest. This beautifully designed venue is destined to be one of the city's best wine bars.The food menu is inspired by the beautiful food of Spain. There is a fabulous range of Spanish tapas style plates....
-
Bar Lucia
3 days ago
Potts Point, Australia Bar Lucia Full timeBar Lucia is one of the most exciting hospo openings this year. Nested in an iconic back street in Potts Point, Bar Lucia is adult treating as its finest. This beautifully designed venue is destined to be one of the city’s best wine bars. The food menu is inspired by the beautiful food of Spain. There is a fabulous range of Spanish tapas style plates....