Cook/Chef

6 days ago

Windsor NSW, Australia Simon's Cafe Full time $54,537 - $83,541 per year

Join Our Kitchen Team & Bring Your Passion to the Plate

Do you love creating flavorful dishes? Do you thrive in a fast-paced kitchen where every plate matters? We're looking for a dedicated, creative, and reliable Cook/Chef to join our team on a part-time basis. If you take pride in your craft and enjoy working with a team that values quality, consistency, and great food—this is the perfect fit for you.

WHAT YOU'LL DO

As a part-time Cook/Chef, you'll play a key role in delivering an excellent dining experience. Your responsibilities will include:

  • Preparing and cooking menu items with precision and consistency
  • Assisting with daily kitchen prep, including chopping, marinating, and portioning
  • Operating grills, fryers, ovens, and other kitchen equipment safely
  • Ensuring all food meets our quality and presentation standards
  • Maintaining a clean, organized, and sanitized workstation
  • Following all food safety and hygiene regulations
  • Supporting the team during busy shifts and helping with closing duties
  • Contributing ideas for specials, improvements, or new dishes (creativity welcome)

WHO WE'RE LOOKING FOR

We want someone who is passionate about food and brings positive energy to the kitchen.

  • Previous cooking or kitchen experience preferred (but willing to train the right person)
  • Strong multitasking skills — can handle prep, plating, and cooking during rushes
  • Attention to detail in both flavor and presentation
  • Ability to work independently and as part of a team
  • Good communication skills and a collaborative attitude
  • Must be punctual, dependable, and ready to grow
  • Open availability for part-time shifts — weekdays, evenings, and/or weekends

WHAT WE OFFER

Working with us means joining a supportive team that cares about quality and respects your craft.

  • Competitive hourly pay
  • Flexible part-time scheduling
  • Staff meals or discounts (depending on shift)
  • A positive, team-focused work environment
  • Training for growth and advancement
  • Opportunity to build new skills and gain professional kitchen experience
  • A workplace where creativity is appreciated and encouraged .

Ready to join the team? We'd love to hear from you.

Send your resume to:

Contact:

Come work in a kitchen that values passion, quality, and teamwork — and help us serve food we're proud of, every single day.

Job Type: Part-time

Pay: $54,537.39 – $83,541.21 per year

Work Location: In person

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