Chef/Cook
2 hours ago
Cook / Chef Wanted – The Ryans Hotel, Thirroul
The Ryans Hotel is a traditional two-storey corner pub in the heart of Thirroul, with a community focus, a classic pub menu, and a bustling Italian wine bar and trattoria upstairs. We're looking for an experienced Cook or Chef to join our team and help deliver great food to our locals and visitors alike.
Responsibilities
- Prepare and cook menu items according to our recipes and specifications
- Ensure dishes are prepared and served in a timely manner
- Monitor food stock levels and notify management when supplies are low
- Maintain a clean and organised kitchen environment
- Follow food safety and sanitation guidelines
- Work collaboratively with the kitchen team to ensure accuracy and speed of service
- Monitor quality and consistency of dishes leaving the kitchen
- Work closely with Managers on food preparation and operational issues
- Enforce hygiene regulations and kitchen standards
Requirements
- Proven experience as a restaurant Cook or Chef
- Solid knowledge of cooking techniques and Australian food safety regulations
- Ability to thrive in a team environment
- Excellent communication skills and proficiency in English
- Ability to work in a fast-paced kitchen under pressure
- Must be available to work weekends and public holidays
To apply, send your CV to or drop it into the hotel.
Job Types: Full-time, Permanent
Pay: $65,000.00 – $80,000.00 per year
Work Location: In person
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