Sous Chef

17 hours ago

Thebarton South Australia Mister Sunshines Full time $60,000 - $80,000 per year

We have opened up a position for a Sous CHEF,

We are looking for a passionate and experienced Chef to join our kitchen team and continue our tradition of culinary excellence. The successful candidate will be an existing Chef in an established restaurant. You will hold Commercial Cookery qualifications and demonstrate exceptional

teamwork skills as well as strong time management and attention to detail. You will be flexible to

work various shifts over a weekly roster including some functions, weekends and public holidays. Given

the concept of our restaurant, proven experience in Modern Australian cuisine would be

advantageous. You must hold the unlimited and unrestricted rights to work in Australia.

We're looking for a motivated & hardworking individual who is passionate about working in a team and producing excellent food.

Tasks Required Include:

  •  Assist all kitchen staff and Kitchen Manager as required.
  •   Monitor and maintain all kitchen equipment in correct operating order.
  •   Assist in Planining menus and order food supplies as required.
  •  Assist in training staff members to enforce food preparation, health and safety procedures and guidelines.
  •  Plan for and cook and ensure anu item of the menu is prepared to a consistently high standard at all stages of preparation and presentation.
  •  Ensure hygiene standards and safety practices are followed and maintained at a sufficiently high level.
  •  Advise potential issues regarding the preparation, ordering, stock control, and food safety and quality to kitchen staff and/or management.
  •  Handle all customer complaints as required in a courteous, friendly manner.

Requirements:

  •  At least 2 years of experience in the Chef position
  •  Have proven track record in delivering exceptional dishes in a time pressured environment
  •  Qualification in Commercial Cookery

Job Type: Full-time

Salary: negotiable

We look forward to working with you.

If this role sounds like you please email 

**only successful candidates will be contacted

  • sous chef

    2 weeks ago

    Renmark, South Australia Hotel Renmark Full time $65,000 - $80,000 per year

    Job Title: Sous ChefLocation: Hotel Renmark, Renmark SAEmployment Type: Full-timeSalary Range: $65,000 – $80,000 per annumAbout the RoleHotel Renmark is seeking a motivated and skilled Sous Chef to join our kitchen brigade. This position plays a key role in supporting the smooth running of the kitchen, working closely under the Executive Chef, Head Chef,...

  • Sous Chef

    3 days ago

    South Melbourne, Victoria, Australia Coppersmith Hotel Full time $61,774 - $70,000 per year

    Sous Chef – South Melbourne Gastro PubWe're seeking a skilled and passionate Sous Chef to join the team at our vibrant South Melbourne gastro pub. Whether you're an experienced Sous Chef or a strong Junior Sous Chef ready to take the next step, this is an excellent opportunity to grow your career in a fast-paced, creative kitchen environment.About Us:We're...

  • Sous Chef

    1 week ago

    Clayton South VIC, Australia Docklands Catering Co. Full time $80,000 - $85,000 per year

    Sous Chef – Day Shift (6am–2pm) | Join a Growing Food CompanyLocation: Clayton South, VICHours: Monday to Friday, 6:00am – 2:00pmWe're seeking a motivated and experienced Sous Chef to join our daytime production team. This is a hands-on role suited to a chef with strong leadership skills and a passion for organisation, consistency, and quality in a...

  • Sous Chef

    3 days ago

    South Brisbane, Queensland, Australia Ahmets Turkish Restaurant Full time $75,000 - $87,947 per year

    Sous Chef – Full-Time Position at Ahmet's Turkish Restaurant, South BankAhmet's Turkish Restaurant is a well-established and busy restaurant located in the heart of South Bank, Brisbane. We are currently seeking a talented and experienced Sous Chef to join our professional kitchen team on a full-time basis.About the Role:As Sous Chef, you will play a key...

  • Sous Chef

    19 hours ago

    South Melbourne VIC, Australia Bon Vivant Group Full time $80,000 per year

    SOUS chef wantedThe Montague Hotel, South Melbourne is looking for a Sous Chef to join our team, Experience as a Sous Chef or higher required and working right in Australia.Hours will be between 38-42 hrs per week.Job Type: Full-timePay: From $80,000.00 per yearBenefits:Free foodSalary packagingAbility to commute/relocate:South Melbourne VIC 3205: Reliably...

  • Sous Chefs

    3 days ago

    Perth Airport, Western Australia Chandler Macleod Full time

    Sous Chefs & Production Chefs – Airline Catering Pay Rate: Base Rate + Penalty Rates ( $73.80 p/h for Sous Chef on Early Mornings, Sunday, Public Holiday and Double Time or $70.30 p/h on Early Mornings, Sunday, Public Holiday and Double Time)Location: Perth, WAEmployment Type: Full-Time, Rotating Roster (7-Day Availability Required)Industry: Airline...

  • Sous Chef

    16 hours ago

    South Yarra, Victoria, Australia Abacus Full time $75,000 - $85,000 per year

    Sous Chef (Day Service)Location: Abacus South YarraDays: Wednesday – SundayAbout AbacusAbacus South Yarra is a busy, high-profile all-day restaurant known for its focus on fresh, seasonal produce and creative brunch, lunch & dinner menus. We take pride in quality, consistency, and delivering an upmarket yet relaxed dining experience.The RoleWe are looking...

  • Sous Chef

    1 week ago

    South Yarra VIC, Australia Daughter in Law Full time $70,000 - $80,000 per year

    Sous Chef – Daughter in Law (Chapel Street, Melbourne)Full-time | Immediate Start | Competitive Salary + Growth OpportunityAbout Us:Daughter in Law is a vibrant, modern Indian restaurant known for its playful twist on traditional flavours, creative plating, and bold energy. We're part of a growing hospitality group and are looking for a driven Sous Chef to...

  • Sous Chef

    1 week ago

    South Yarra, Victoria, Australia Yan Melbourne Pty Ltd Full time $60,000 - $80,000 per year

    About the role This is an exciting opportunity to join the team at Yan Melbourne Asian Smokehouse as a Sous Chef. Reporting to the Head Chef, you will play a key role in the day-to-day operations of the kitchen, ensuring the seamless delivery of high-quality dishes to our discerning customers. This full-time position is based in our restaurant located in...

  • Sous Chef

    1 week ago

    Mudgee, New South Wales, Australia Parklands Resort Mudgee Full time $90,000 - $120,000 per year

    About the role Parklands Resort Mudgee is seeking an experienced Sous Chef to join our dynamic culinary team. As Sous Chef, you will play a crucial role in supporting the Executive Chef in overseeing the daily kitchen operations and ensuring the delivery of exceptional dining experiences for our guests. This is a full-time position based in the picturesque...