Chef de Partie

Alpine Hotel WarburtonStep into the heart of the Alpine Hotel kitchen We're looking for a Chef de partie ready to cook, create, and shine for 6 months in the stunning Yarra Valley.Chef de Partie – 6 Month ContractAlpine Hotel, Warburton, Yarra Valley & High Country VICFull-Time | Hospitality & TourismThe Alpine Hotel is seeking a talented Chef de partie to...

Position: Chef de PartieLocation: Hotel CollingwoodHotel Collingwood is on the hunt for a passionate and reliable Chef de Partie to join our dynamic kitchen team. Located in the heart of Melbourne's inner north, we pride ourselves on delivering elevated pub classics, modern bistro fare, and a vibrant food and beverage offering that keeps locals coming...

Company DescriptionAre you passionate about creating high-quality dishes with fresh, local ingredients? Take the next step in your culinary career in a dynamic role just outside the Yarra Valley, surrounded by the natural beauty of the Yarra and Cathedral Ranges.Peppers Marysville features 100 contemporary rooms and versatile conference spaces, offering...

Albert's Wine Bar - Millman GroupAlbert's Wine Bar is seeking a passionate, reliable Chef de Partie to join our fast-paced, produce-driven kitchen. Work with an experienced, tight-knit team that values quality, seasonality, and a calm, professional approach. The European leaning menu changes often, so curiosity, creativity, and adaptability are essential.A...

Pony MelbourneThe Role Must be experienced on the Grill and competent with all things protein. Boning, probing, resting, seasoning and tasting tasting tasting. Work shoulder to shoulder with fantastic people and creative direction within arms reach meaning direct access and collaborative conversation around all things edible.Owner OperatorsAccess to...

Amaru Melbourne - Progression HospitalityLove great food and genuine hospitality? Join the three-hatted Amaru Melbourne as our next Chef de Partie and be part of a passionate team redefining modern Australian dining.Competitive remuneration – above award pay, generous tips, and internal dining benefitsExtensive in-house training including a structured wine...

ROSSI Restaurant and Bar, located in cosmopolitan Prahran Victoria, is a fast paced, fun work environment. We are looking for a talented and passionate person for the position of Chef de PartieBroadly the role will include (but not limited to):Contribute to the menu planning and daily specials, as requiredChecking all food products, including meat, poultry,...

AskalBe part of a dynamic, fast paced and growing hospitality teamExciting opportunity for career development in an independently owned restaurant.Work life balance - 4 day working weekImmediate start available.Askal is Melbourne's premier Filipino dining destination situated in a historic building on Exhibition Street.We are looking for a driven and...

We are looking for an talented and passionate Full Time Chef De Partie to join the PLG team at Peninsula Club in Dromana. You'll have the opportunity to manage a designated kitchen section, supervise junior staff, and assist the team with menu development. Located on Gibson Street, just one street back from the Dromana Pier, the Peninsula Club operates...

The companyBursting with modern Malaysian flavours, and packed with heart, soul and a whole lot of spice – Ho Jiak – is the food baby of Head Chef and Owner Junda Khoo. A place where Penang street food, traditionally eaten with your hands, meets generous family style Nyonya feasts.The position - Chef Full TimeSalary: $75,000.00 – $80,000.00 per...