Sous Chef

2 days ago

North Strathfield, New South Wales, Australia Kingpin Full time $60,000 - $80,000 per year

Who are we? 

We're glad you asked Kingpin is your go-to premier entertainment destination where guests feel like royalty and our team feel like family. Kingpin is a part of The Entertainment and Education Group (TEEG) which is one of the world's LARGEST entertainment brands and includes our other brands, Zone Bowling and Timezone Across Australia and NZ we have more than 90 venues and almost 4500 team members Can you believe that?

Hear us out…

Imagine stepping into a vibrant, bustling kitchen where every day is a new adventure As a Full-Time Sous Chef at Kingpin North Strathfield, you'll be the right-hand to the Head Chef, orchestrating a symphony of flavors and excitement. Your role isn't just about cooking; it's about creating unforgettable experiences for our guests and leading a dynamic team we call the Funsquad

Key Responsibilities:

  • Inspire and Lead:Coach your Funsquad by setting the gold standard for guest experiences. Your leadership will make every meal memorable
  • Safety and Fun:Ensure a lively yet safe environment for both your team and guests, meeting all safety and quality control standards
  • Efficiency and Innovation:Work closely with the Head Chef to streamline operations, manage costs, and seize opportunities for improvement
  • Daily Operations:Take charge of the kitchen's daily activities, ensuring everything runs smoothly and efficiently

What You Bring:

  • Hospitality Experience:Your background in hospitality will shine as you deliver top-notch service
  • Leadership Skills:Proven ability to lead and inspire a team
  • Qualifications:A certificate in hospitality, retail, catering, or food is a plus. Willingness to obtain a Food Safety Supervisor Certificate is essential

Perks and Benefits:

  • Job Security:Join a reputable organization on a growth trajectory, offering strong job security
  • Career Growth:Opportunities to advance your career and develop your skills (ask us about our Start Here, Go Anywhere promise)
  • Amazing Discounts:Enjoy incredible discounts and perks across all our brands in Australia and New Zealand
  • Culture of Excitement:Be part of a culture that makes you excited to jump out of bed every morning

This isn't just a job; it's a chance to be part of something extraordinary

What are you waiting for? APPLY NOW

At TEEG we love to celebrate what makes you, uniquely you. We welcome all applications regardless of your gender, ethnicity, age, sexual orientation or accessibility. After all, we are ALWAYS #BetterTogether

  • Executive Sous Chef

    6 days ago

    North Adelaide, South Australia Adelaide Oval SMA Ltd Full time $100,000 - $120,000 per year

    Executive Sous Chef - Bespoke Wine Bar & KitchenBring your creativity, leadership and passion for food to theiconic Oval Hotel. We're looking for an experienced Executive Sous Chef to help lead our kitchen team at Bespoke Wine Bar & Kitchen, our premium a-la-carte dining destination celebrated for innovation, quality and world-class service.This is your...

  • Full-Time Demi Chef

    1 week ago

    North Ryde, New South Wales, Australia North Ryde RSL Community Club LTD Full time

    We are seeking a motivated and passionate Demi Chef to join our dynamic kitchen team here at North Ryde RSLReporting to the Executive Chef and Senior Sous Chef, the Demi Chef will play a key role in preparing, cooking, and presenting dishes that meet our high standards of quality and consistency. This role is ideal for an individual who has strong...

  • Sous Chef

    4 days ago

    North Beach, Western Australia 96 Degrees Full time $60,000 - $80,000 per year

    96 on the Beach is a well-established local favourite, proudly serving the community for over 10 years. Community orientated and constantly growing, we enjoy a strong, loyal customer base and a busy summer trade thanks to our great coastal location.We're looking for an experienced and motivated Sous Chef or Senior Chef de Partie who thrives in a fast-paced...

  • Senior Sous Chef

    2 weeks ago

    North Fremantle, Western Australia Beach Partnership III Full time $60,000 - $90,000 per year

    Coast Port Beach is currently seeking an experienced, focused, and passionate Sous Chef to join our expanding team. Situated directly on the sands of Port Beach, North Fremantle, we are a modern Australian venue that offers a range of dining experiences, from casual beachside meals to high-end weddings and special events.The successful candidate will be...

  • Sous Chef

    2 weeks ago

    Far North Queensland, Australia Australian Venue Co. Full time $60,000 - $80,000 per year

    Located in the stunning northern beaches of Cairns, Trinity Beach Tavern is all about fresh, seasonal flavours and top-tier pub fare. We celebrate the relaxed North Queensland lifestyle with quality food that speaks for itself.Who We're Looking For:We're on the hunt for a passionate, driven Sous Chef to join our team. If you love leading a kitchen, mentoring...

  • Sous Chef

    1 week ago

    Box Hill North, Victoria, Australia Woods & Co Full time $75,000 - $85,000 per year

    Woods & Co Recruitment are partnering up with one of Melbourne's leading Japanese dining destinations to find a talented Sous Chef to support the BOH team in executing the venue's culinary vision.  This is your chance to work with premium ingredients, from high-grade wagyu to sushi-grade seafood, to deliver exceptional dishes and an authentic Yakiniku...

  • Senior Sous Chef

    2 days ago

    Main North Rd, Blair Athol, Australia endeavour group careers Full time $60,000 - $80,000 per year

    Job Description Senior Sous Chef | Coopers Alehouse Gepps CrossWe're on the hunt for a Sous Chef, a right hand to our Head Chef - someone able to run the show when they are not in venue, use your passion to create memorable food and run a smooth shipA day in the life of a Senior Sous Chef:You'll be a key part of the leadership team, supporting the Head Chef...

  • Senior Sous Chef

    4 days ago

    Fitzroy North, Victoria, Australia Builders Arms Hotel Full time $90,000 - $120,000 per year

    Senior Sous ChefJoin one of Australia's most established hospitality groups, Trader House, and take the next step in your career as Senior Sous Chef at the historic Builders Arms Hotel.About usTrader House is the collection of restaurants, bars and specialty retail by chef Andrew McConnell and Jo McGann, including Gimlet, Cutler, Supernormal, Cumulus Inc.,...

  • Sous chef, CDP chefs

    6 days ago

    North Beach, Western Australia simm group Full time $60,000 - $80,000 per year

    Join the Opening Team at Salt & Oak – North Beach's Newest Premium Dining Destination Location: North Beach, WA Start Date: Early November Employment Type: Casual & Full-Time Industry: Hospitality & TourismSalt & Oak is a brand new upmarket modern Australian restaurant opening this November, right on the stunning Western Australian coastline in North...

  • Senior Sous Chef

    1 week ago

    Fitzroy North, Victoria, Australia Cutler Full time $80,000 - $120,000 per year

    We are seeking an experienced Senior Sous Chef to help manage and oversee a dynamic and professional kitchen team, and work with incredible produce from our long-term relationships with trusted farmers and suppliers. We seek a reliable, engaged, and creative chef who loves the thrill of a busy service and strives to progress their career. We appoint people...

  • Chef De Partie

    2 weeks ago

    Far North Queensland, Australia Australian Venue Co. Full time $60,000 - $80,000 per year

    Australian Venue Co is seeking experienced Chef de Parties to join our Cairns team. We have positions at venues such as Palm Cove, Trinity Beach, or Barron River, giving you the chance to bring your skills to one of the region's most popular kitchens. Each venue offers its own unique style, atmosphere, and dynamic kitchen environment.The RoleAs a Chef de...

  • Chefs of all levels

    4 days ago

    North Fremantle, Western Australia Pearla and co Full time $60,000 - $120,000 per year

    About the role Pearla and co' is seeking talented Chefs of all levels to join our team in our North Fremantle for a new venue opening in late November. In particular the roles of sous chef, CDPs and casual chefs to start and be part of something special in Perth. Focusing on local Seafood and vegetables prepared in a beautiful location.Led by Scott Bridger...