Sous Chef

15 hours ago

Box Hill North, Victoria, Australia Woods & Co Full time $75,000 - $85,000 per year

Woods & Co Recruitment are partnering up with one of Melbourne's leading Japanese dining destinations to find a talented Sous Chef to support the BOH team in executing the venue's culinary vision. 

This is your chance to work with premium ingredients, from high-grade wagyu to sushi-grade seafood, to deliver exceptional dishes and an authentic Yakiniku experience. You'll assist the Head Chef in preparing premium dishes, maintaining standards and supporting a seamless kitchen service; all while honing your skills in one of Melbourne's most exciting Japanese restaurants.

What's in it for you?

  • $75,000 - $85,000 + Super.
  • Work alongside the industry's top talents and hone your skills in a high-end Japanese kitchen.
  • Access to premium ingredients including high-grade wagyu, sushi-grade seafood and seasonal produce.
  • Strong support from ownership with opportunities for career growth.
  • Staff meals provided and generous discounts across the group.

What do you do?

  • Assist the Head Chef with daily kitchen operations.
  • Prepare and cook premium wagyu, sushi, sashimi and authentic Japanese dishes.
  • Support menu execution to ensure consistent quality and presentation.
  • Assist with food costing, stock control and supplier relationships.
  • Work hands-on with Yakiniku grills and interactive table-top dining.
  • Collaborate with the kitchen team and assist in mentoring staff.

What do you need?

  • 3+ years experience as a Sous Chef in Japanese venues.
  • Strong skills in trimming wagyu and preparing sushi and sashimi to a high standard.
  • Experience in supporting menu execution and food cost management.
  • Team player with a strong work ethic.
  • Passion for premium Japanese cuisine and ability to deliver high-quality dishes.

If you're as passionate about this position as we are, then please don't delay and APPLY NOW We are interviewing immediately For more information, please contact:

  • Kat on or

Woods & Co Recruitment is committed to creating a positively diverse and inclusive workforce which values all backgrounds and experiences. We do not discriminate and encourage applications (no matter age or status) from Aboriginal and Torres Strait Islander people, people from culturally and/or a linguistically diverse background, all members and genders of the LGBTQI community and people with disability.

*You will only be contacted if you are shortlisted and meet the above requirements.

  • Sous Chef

    3 days ago

    Fitzroy North, Victoria, Australia lagotto Full time $75,000 - $85,000 per year

    LagottoLagotto is on the hunt for a driven Sous Chef to join our award-winning Italian kitchen in Fitzroy North. A great opportunity to step up, cook with beautiful produce, and be part of an ambitious team.Three consecutive chefs hats & an award-winning modern Italian menuWork alongside a passionate, supportive team with room to growExciting future plans...

  • Senior Sous Chef

    19 hours ago

    Fitzroy North, Victoria, Australia Cutler Full time $80,000 - $120,000 per year

    We are seeking an experienced Senior Sous Chef to help manage and oversee a dynamic and professional kitchen team, and work with incredible produce from our long-term relationships with trusted farmers and suppliers. We seek a reliable, engaged, and creative chef who loves the thrill of a busy service and strives to progress their career. We appoint people...

  • Snr Chef De Partie

    19 hours ago

    Fitzroy North, Victoria, Australia The Empress Hotel Full time $67,000 per year

    We are a well known local pub, that wants to be better than the rest, we are seeking a gun CDP who want to take that next step in there career. Learn to run a small team and coordinate with the Sous and Head chef.Have to be competent in most areas of the kitchen including but not limited to Pizza, Grill and Pans section. Should be able to hold there own and...

  • Full Time Sous Chef

    2 weeks ago

    North Sydney Council, Australia Australia Chef Migration Full time

    Overview The Union Hotel is looking for an additional Sous Chef who will be working within an energetic, friendly environment, with dedicated head chefs and a team who are fun and treat each other like a big family. This is a unique opportunity for professional Sous Chefs looking to join the kitchen team and to enjoy the fast-paced environment our venues...

  • Sous Chef

    3 days ago

    Blackbutt North, Queensland, Australia Australian Venue Co. Full time $60,000 - $80,000 per year

    Tom's Tavern is a local favourite in Townsville, known for great pub meals, icy cold beers, and a welcoming atmosphere. We're looking for a passionate Sous Chef to join our kitchen team and help lead the way in delivering consistent, quality food for our guests.As Sous Chef, you'll be hands-on in the kitchen, supporting the Head Chef with day-to-day...

  • Sous Chef

    3 days ago

    North Sydney Council, Australia Izu Village Full time $80,000 - $100,000 per year

    Join Our Culinary Team as Sous Chef at Miji Bar & GrillAre you a culinary artist with a passion for Japanese cuisine? Do you thrive in a high-end dining environment where creativity and excellence are paramount? If so, we invite you to bring your expertise to Bistro Hana, an upscale Japanese restaurant dedicated to delivering an unforgettable dining...

  • Senior Sous Chef

    6 days ago

    North Fremantle, Western Australia Beach Partnership III Full time $60,000 - $90,000 per year

    Coast Port Beach is currently seeking an experienced, focused, and passionate Sous Chef to join our expanding team. Situated directly on the sands of Port Beach, North Fremantle, we are a modern Australian venue that offers a range of dining experiences, from casual beachside meals to high-end weddings and special events.The successful candidate will be...

  • Sous Chef

    2 weeks ago

    Cannon Hill, Queensland, Australia Clublinks Management Pty Ltd Full time $90,000 - $120,000 per year

    We're currently seeking an enthusiastic and creative Sous Chef to become a key part of the Cooee Café & Restaurant team, contributing to a dynamic kitchen environment and helping shape an exceptional dining experience.The roleJoin the excitement within the Food, Beverage and Events space at Brisbane's newest golf course and entertainment venues, Minnippi...

  • Sous Chef

    2 weeks ago

    Red Hill, Victoria, Australia Tedesca Osteria Full time $80,000 - $120,000 per year

    Tedesca Osteria seeks an expeienced full time Sous Chef for a kitchen that has recently been awarded Gourmet Traveller Restaurant of the Year and currently holds two hats (Good Food) and 3 Glasses (Winelist of the Year).We offer just 4 lunches a week, cooking in a wood fired oven, smoker and grill. We are seeking a creative person excited to work with fire,...

  • Sous Chef

    17 hours ago

    Castle Hill, Australia Catering HQ Venues Full time $60,000 - $80,000 per year

    Catering HQ is seeking a talented and dedicated Sous Chef to join our amazing kitchen teams at Castle Hill RSL. We have opportunities in both our Restaurant and Function/Event Kitchen.THE BRANDCatering HQ is a family run company that was established in 1996. We currently have 13 fabulous venues across Sydney. We believe in striving for excellence at all...

  • Chef

    16 hours ago

    Daisy Hill, Queensland, Australia AQMIND Pty Ltd Full time $70,000 - $80,000 per year

    Our Client – DURGA INDIAN CUISINE is seeking a passionate and experienced Chef to join our team and bring authentic Indian flavors to life. The ideal candidate will have proven expertise in Indian cuisine, strong creativity in menu development, and the ability to deliver high-quality dishes with consistency. We are looking for someone who thrives in a...

  • Chef / Chef de Partie - Raes Dining Room, Luxury Boutique Hotel

    3 days ago

    Lismore & Far North Coast, Australia Rae's on Wategos Full time $70,000 - $90,000 per year

    Luxury boutique hotel and Dining Room, Raes on Wategos in Byron Bay, is seeking a qualified and professional full-time Chef to join our incredibly skilled kitchen team under the guidance of Executive Chef, Jason Saxby.Raes is seeking career driven individuals whom can bring skill, creativity and positive influence to our kitchen.To succeed in this role, the...

  • Sous Chef Full Time @ Castle Hill RSL

    3 days ago

    Castle Hill, New South Wales, Australia CATERING HQ Full time $60,000 - $80,000 per year

    Catering HQ is seeking a talented and dedicated Sous Chef to join our amazing kitchen teams at Castle Hill RSL. We have opportunities in both our Restaurant and Function/Event Kitchen.THE BRANDCatering HQ is a family run company that was established in 1996. We currently have 13 fabulous venues across Sydney. We believe in striving for excellence at all...