
Chef de Parties
1 day ago
Join the Stokehouse Team for the 2025 Peak Season
Stokehouse – a Melbourne icon renowned for premium beachside dining, world-class service, and an unforgettable atmosphere – is gearing up for a massive 2025 season, and we're on the hunt for passionate chefs to be apart of it.
Whether you're a seasoned professional or a rising star in the kitchen, if you thrive in fast-paced environments and bring energy, creativity, and care to every service, we want to hear from you.
We are looking for:- Solid experience in fast-paced, premium kitchens
- Confidence on the pans and a sharp eye for detail
- Calm, reliable, and solutions-focused mindset during peak service
- Commitment to cleanliness, prep discipline, and consistency
- A team player who shows up ready to learn and contribute
Work in one of Melbourne's most stunning restaurant settings — ocean views, inspirational design and a high‑profile location.
Use of premium, seasonal and sustainable produce, sourced from some of the best farms and suppliers across the country.
Competitive remuneration & benefits reflective of experience, room for growth and professional development in a leading hospitality group.
We are currently recruiting for Chef de partie & Demi chefs for both of our beachside venues that have strong kitchen experience in a similar level environment for both casual and full time positions.
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