Experienced Chef
6 days ago
This November, we're lighting up the new Cherub Hall — the heart of Little Creatures Fremantle — with wood-fired grills, rotisseries, pizza ovens, and a menu that celebrates bold flavours and local produce.
We're on the hunt for culinary creatures who can take the heat and keep the good times rolling. We're looking for a Sous Chef who thrives in the fire and brings calm to the chaos, and a Chef de Partie who's ready to run their own section with pride — this is your chance to help shape a buzzing, beer-loving kitchen. Think hand-stretched dough, house-cured meats, and seasonal ingredients — all made in-house, all made with love.
This isn't just food — it's craft.
What you'll be doing
As a Sous Chef, you'll:
- Take a leadership role in the kitchen with precision and pride
- Support the Head Chef with daily operations, training, and team development
- Craft menus using seasonal, local ingredients — from house-cured meats to hand-stretched dough
- Maintain high standards of food quality, safety, and consistency
As a Chef de Partie, you'll:
- Run your own section with pride and precision
- Craft dishes using seasonal, local ingredients
- Work with wood-fired grills, rotisseries, and pizza ovens
- Bring bold flavours and creative flair to the plate
What you'll bring
For Sous Chef:
- 3–5 years' experience in a fast-paced, produce-driven kitchen
- Proven leadership skills and a collaborative spirit
- Expertise across all areas of the kitchen
- A sharp palate, a cool head under pressure, and a passion for flavour
For Chef de Partie:
- 2-3 years' experience in a fast-paced, produce-driven kitchen
- Skills across all areas of the kitchen
- A sharp knife, a sharper palate, and a love for seasonal ingredients
- A cool head under pressure and a warm heart for teamwork
- Flexibility to work evenings, weekends, and holidays — when the Freo harbour is alive
Why join the creatures crew?
- Work in Freo's most iconic beer home — tanks, big shed, salty breeze, and stories in every corner
- Competitive salary, flexible rosters, and tasty staff perks
- Annual "Cheers to You" bonus — because our creatures deserve a little extra love
- Monthly Beer Bucks — your golden ticket to frothy rewards
- Learn, grow, and create with cutting-edge gear and a passionate, tight-knit team
- Opportunities to make your mark in a brand-new harbour kitchen
Little Creatures Fremantle — where the ovens roar, the beer flows, and the craft never stops.
We're a certified B Corp, which means we care about people, planet and purpose—not just profit. We're committed to diversity, equity and inclusion, and we celebrate the unique perspectives that help us grow and innovate. We intentionally embrace difference and cultivate belonging every day, whether through our investment in our Reconciliation journey through our Innovate RAP, our commitment to gender pay equity or providing progressive people policies.
If you need specific support or accessibility adjustments at any stage of the recruitment process, please let us know at so we can make sure that your recruitment process is fair and we enable you to shine. This includes tailored support for First Nations people, individuals with disabilities, those who are neurodivergent, and people who identify as transgender or gender diverse as we understand the unique challenges and concerns you may face.
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