Chef

4 days ago

Broadbeach QLD, Australia Koi Dining Full time $80,000 - $90,000 per year

Maggie Choo is a modern Asian restaurant and part of the Gennari Group hospitality portfolio. We are seeking an experienced, motivated and talented Chef to join our dynamic kitchen team. This is an excellent opportunity to work in a premium venue alongside passionate hospitality professionals.

Benefits

  • Work in a team of highly skilled, experienced chefs
  • Opportunities to develop and expand your culinary skills
  • Discounts across the Gennari Group venues
  • Ongoing support, mentoring and career progression
  • Be part of one of the Gold Coast's most exciting modern Asian restaurants

Qualifications | Experience | Tasks:

  • Relevant experience (min. 3 years)
  • Trade Qualifications in Commercial Cookery
  • Ability to multi-task and have great time management skills
  • Ability to maintain high standards under pressure
  • Following hygiene and safety procedures
  • Positive attitude and willingness to learn and work efficiently
  • Developing and maintaining service standards in a premium/refined restaurant environment to ensure a world-class hospitality experience.
  • Regulating temperatures of ovens, grills and other cooking equipment
  • prepping, portioning and cooking food
  • plating food with attention to detail

Immediate start for the right applicant.

Job Types: Full-time, Permanent

Pay: $80,000.00 – $90,000.00 per year

Experience:

  • Kitchen: 2 years (Required)

Work Location: In person

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