
Cook
5 days ago
Full job description
- Examining ingredients to ensure freshness and quality, focusing on locally sourced goods.
- Regulating temperatures of ovens, grills and kitchen equipment to ensure consistent results.
- Preparing and cooking menu items according to McKinlyEatery's recipes.
- Seasoning and plating dishes with attention to presentation, adding sauces and garnishes.
- Storing food and ingredients in temperature-controlled facilities, rotating stock to minimise waste.
- Preparing food to meet special dietary requirements, including vegetarian, vegan, and gluten-free options.
- Assisting in planning daily or weekly specials and estimating food requirements.
Requirements:
- Minimum 1-2 years of experience as a Cook or in a similar role. Certificate IV or higher certificate of Hospitality required Strong technical skills in food production, and quality present. Excellent attention to detail and a commitment to high-quality standards. Ability to work independently and as part of a team in a fast-paced kitchen. Knowledge of food safety regulations and kitchen hygiene practices.
Why Join Us?
- Be part of a dynamic and growing restaurant with a strong reputation in the industry.
• Opportunity to contribute creatively to our evolving menu.
• Competitive salary package and a supportive team environment.
If you are a passionate Cook looking to showcase your skills in a professional and creative kitchen, we would love to hear from you
Job Type: Full-time
Pay: $76,515.00 – $80,000.00 per year
Benefits:
- Free drinks
- Free food
- Professional development assistance
- Referral program
- Salary packaging
- Visa sponsorship
Work Authorisation:
- Australia (Required)
Work Location: In person
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