Executive Chef

2 weeks ago


Sunshine Coast, Australia beBeeCulinary Full time $62,000 - $76,900

Job Title: Executive Chef

Are you a culinary expert looking to elevate your career in the hospitality industry? We are seeking an experienced Chef de Partie to join our dynamic kitchen team at Baringa Tavern.

Key Responsibilities:

  • We are looking for someone who can collaborate effectively with our head chef, kitchen staff, and other senior chefs to maintain high standards of food quality and presentation.
  • You will be responsible for maintaining smooth kitchen operations, ensuring seamless service delivery, and fostering a culture of performance excellence.
  • Supporting the head chef in day-to-day operations is also a key aspect of this role, requiring strong problem-solving skills, clear communication, and excellent organisational abilities.
  • As a member of our kitchen team, you will have the opportunity to multitask across various stations, handling prep, lunch, and dinner service, as well as weekends and public holidays.

Benefits:

  • Unparalleled growth opportunities within Australia's hospitality industry
  • Extensive training and professional development programs
  • A competitive benefits package that includes discounts on food and beverage, career progression pathways, and community engagement initiatives

About Us:

We are a leading provider of hospitality services, committed to delivering exceptional customer experiences through our talented team members. Join us and take the first step towards a rewarding career in the hospitality industry


  • Executive Chef

    3 weeks ago


    Gold Coast, Queensland, Australia At Full time

    Add expected salary to your profile for insights About SOX Hospitality Group: SOX Hospitality Group (SHG) are a newly developed, dynamic, and innovative hospitality brand with a vision to create an impact within the hospitality market.As we continue to expand, we are seeking an enthusiastic and highly skilled Head Chef to join our team.Role Overview: We are...

  • Executive Chef

    2 weeks ago


    Gold Coast, Queensland, Australia Sox Hospitality Management Full time $60,000 - $80,000 per year

    About SOX Hospitality Group: SOX Hospitality Group (SHG) are a newly developed, dynamic, and innovative hospitality brand with a vision to create an impact within the hospitality market.  As we continue to expand, we are seeking an enthusiastic and highly skilled Head Chef to join our team.Role Overview:We are seeking a passionate and experienced executive...

  • Sous Chef

    2 weeks ago


    Sunshine Coast, Australia Local Flow Eatery Full time $60,000 - $80,000 per year

    We have an opportunity for an experienced, focused & passionate Sous Chef to join the team.Our VenueLocal Flow Ba Vigo is a modern Mediterranean style eatery in the heart of Cottontree, stablished over 20yrs.Our menu reflects a modern take on the classics of Mediterranean cuisine, from small tapas plates to Spanish Pizzas & larger plates.Your RoleThe Sous...


  • Gold Coast, Queensland, Australia beBeeChef Full time $55,000 - $75,000

    Job Title: Executive Chef AssistantAbout the Role:We are seeking a skilled Commis Chef to join our team, where you will have the opportunity to elevate your culinary skills and create memorable experiences for our guests.Key Responsibilities:Showcase your passion and creative culinary skills by preparing and cooking a variety of dishes to a luxury brand...

  • Executive Chef Role

    2 weeks ago


    Gold Coast, Queensland, Australia beBeeChef Full time $90,000 - $120,000

    Job DescriptionWe are seeking an experienced Executive Chef to lead our high-volume production operation. The successful candidate will be responsible for supporting the Chef de Cuisine and assisting with leading the team, ensuring consistency in high-quality product and service standards.The Star Gold Coast has undergone a remarkable evolution since 2014,...


  • Sunshine Coast Regional District, Australia beBeeCulinary Full time $60,000 - $80,000

    Job OpportunityWe seek a passionate and dedicated professional to lead our culinary team as an Executive Chef in a 96 bed Residential Aged Care home. The role involves overseeing food preparation, presentation, and cooking duties, maintaining kitchen cleanliness and organization, and managing staff.About the RoleThe ideal candidate will possess a Certificate...


  • Sunshine Coast Regional District, Australia beBeeChef Full time $60,000 - $78,000

    About The RoleChef | Dream big with usThe cornerstone of over 350 Australian communities, owns and operates more pubs than anyone. A great local is made up of great people. Every great pub needs good grub.We're on the hunt for a passionate Chef to join our dynamic kitchen team.In this role, you'll play a pivotal part in creating memorable dining experiences...


  • Sunshine Coast, Australia Redcape Hotel Group Full time $40,000 - $60,000 per year

    Join Our Team at Redcape HospitalityRedcape Hospitality is on the look out for a passionate, talented casual Chef de Partie to join our awesome Kitchen Team at Baringa Tavern. We're after values-aligned people that maintain a high standard of operations, focusing on delivering a seamless end-to-end customer experience and fostering a culture of...


  • Gold Coast, Queensland, Australia beBeeEntrepreneurial Full time $80,000 - $110,000

    About the PositionThe Sous Chef plays a vital role in delivering exceptional customer experiences by leading a high-performing kitchen team and fostering a positive, productive atmosphere.This entails inspiring mentorship to the kitchen staff, supporting the Head Chef with food preparation, inventory management, and operational tasks, as well as contributing...


  • Gold Coast, Queensland, Australia beBeeSousChef Full time $90,000 - $120,000

    Sous Chef Job DescriptionThe Sous Chef plays a pivotal role in our culinary team, responsible for delivering exceptional mentorship and fostering a positive work environment.Provide guidance and support to junior chefs to help them develop their skills and confidence.Collaborate with the Head Chef to plan menus, create recipes, and source...