
Executive Chef Assistant
20 hours ago
The Sous Chef plays a pivotal role in our culinary team, responsible for delivering exceptional mentorship and fostering a positive work environment.
- Provide guidance and support to junior chefs to help them develop their skills and confidence.
- Collaborate with the Head Chef to plan menus, create recipes, and source ingredients.
- Maintain high standards of food quality, presentation, and hygiene throughout the kitchen.
- Contribute to the development of new dishes and menu ideas that reflect our commitment to innovation and excellence.
Key Qualifications
To excel in this role, you will have:
- Proven experience as a Sous Chef in a fast-paced kitchen environment.
- A trade cooking qualification and a passion for producing high-quality dishes.
- An entrepreneurial spirit and a willingness to take on new challenges.
- Excellent communication and leadership skills, with the ability to motivate and inspire your team.
Benefits Package
We offer a comprehensive benefits package, including:
- A training program designed to help you advance your career.
- A range of employee discounts and perks.
- A focus on your physical, mental, and financial wellbeing.
About You
If you are a motivated and experienced Sous Chef who is passionate about delivering exceptional results, we encourage you to apply today.
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