Executive Asian Culinary Specialist
16 hours ago
About This Opportunity
We are seeking a highly skilled and passionate Executive Asian Culinary Specialist to join our dynamic team at Merivale. As a key member of the senior kitchen team, you will play a crucial role in driving quality and consistency in our kitchen.
Your Key Responsibilities
- Work closely with the senior kitchen team to maintain high standards of culinary excellence.
- Develop and implement new recipes and menu ideas that showcase your expertise in Asian cuisine.
- Maintain a clean and safe working environment, adhering to all health and safety regulations.
- Collaborate with other departments to ensure seamless service delivery.
- Contribute to the development and implementation of new menus and dishes.
About You
We are looking for an individual who is passionate about cooking great food, has a keen eye for detail, and is able to work effectively in a fast-paced environment. Ideally, you will have experience working in a high-end restaurant or venue, with a strong background in Asian cuisine.
What We Offer
- A competitive salary of $70,000 - $80,000 per annum, reflecting your level of experience and expertise.
- An attractive benefits package, including discounts at over 90 venues, career development opportunities through the Merivale Academy, and access to an Employee Assistance Program.
- The opportunity to work with a company that values its employees and provides a supportive and collaborative work environment.
- A fun and dynamic work environment, with a focus on delivering exceptional customer experiences.
About Our Company
MERIVALE is a leading hospitality company that operates a range of restaurants, bars, and hotels across Sydney. We are committed to delivering exceptional customer experiences and providing our employees with opportunities for growth and development.
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