Executive Chef
2 weeks ago
We are seeking a motivated and driven Production Leading Hand to join our team on a full-time basis.
This role involves working in a busy, open-plan kitchen preparing various international hot & cold meals in commercial quantities for our customer airlines.
- Preparation of hot & cold meals for business & economy class passengers for various airlines.
- Plating of meals and setting up meal trays.
- Cleaning & maintaining a hygienic work environment at all times.
- Strictly following menu specifications as well as food safety / HACCP, WHS & QSAI policies.
To be successful in this role, you will require passion & drive to deliver high-quality food to our customers.
You should also have strong attention to detail, good organizational & time management skills, and the ability to work under pressure in a busy kitchen.
About You:- Able to work a 7-day rotating roster.
- Motivated, hardworking & having a good attitude.
- Previous experience in a commercial kitchen environment preferred but not essential.
- Availability to work 38 hours/week, as this role is a full-time permanent position.
We are Australia's largest and most admired inflight catering and retail partner. Specialising in inflight catering and retail, food manufacturing, and airport lounge management, our group of diverse brands enables us to deliver extensive service capabilities.
Chosen by many of the world's top airlines, we operate 16 facilities across 10 cities and employ over 4,000 people who help us to produce over 64 million meals, and service more than 250,000 flights each year.
Your Benefits:- Free onsite parking, meals, and uniforms.
- Career development and progression, coupled with national relocation opportunities.
- 5 weeks annual leave.
- Discounts at hundreds of retailers, discounted health insurance and wellbeing resources including online exercise classes.
- Guaranteed annual earnings of $73,150 - $80,000 + superannuation.
$73,150 - $80,000 per annum + superannuation.
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