Culinary Operations Manager

Centre Point Cafe is seeking an experienced Culinary Operations Manager to lead our kitchen team. As a key member of our management team, you will be responsible for overseeing the daily operations of the kitchen, ensuring high-quality food is delivered to our customers, and maintaining a clean and safe working environment.About Centre Point CafeAt Centre...

We are seeking a highly experienced Senior Culinary Operations Manager to join our team at the Macquarie Inn Hotel / Motel in Dubbo.As a Senior Culinary Operations Manager, you will be responsible for managing the kitchen operations and leading a team of chefs to deliver exceptional dining experiences to our guests.The successful candidate will have previous...

Company OverviewGreencliff Realty Pty Ltd, a reputable real estate company based in Sydney CBD, is seeking an experienced culinary professional to lead its kitchen operations.Salary and BenefitsThe successful candidate can expect a competitive salary of $75,000 to $85,000 per annum, plus superannuation benefits.Job DescriptionWe are looking for a skilled...

Opal HealthCare, Australia's leading residential aged care provider, seeks a talented Culinary Operations Manager to join its team in NSW North. This is an exciting opportunity for a seasoned chef to lead our culinary operations and drive excellence in food services across multiple sites.Key Responsibilities:Oversee the creation and delivery of nutritious...

Executive Sous Chef OpportunityWe are seeking an inspirational leader to join our Culinary team at The Star Sydney as an Executive Sous Chef.About the RoleThis is a key leadership position responsible for overseeing food preparation across our properties' Food & Beverage outlets, ensuring quality standards are met. You will lead by example, inspiring a...

We are seeking a skilled Culinary Operations Leader to join our team at Novotel, where you will be responsible for delivering exceptional food with an authentic and welcoming style.A trade qualification and experience in a similar role, preferably within a hotel environment, are essential. You should have excellent technical knowledge and experience in...

At Sofitel, we are seeking a seasoned Senior Culinary Operations Manager to join our esteemed culinary team.The ideal candidate will possess a strong background in commercial cookery and experience in high-volume kitchen environments.This role offers an exceptional opportunity for an ambitious professional to oversee the day-to-day operations of our food...

Marriott International presents an exciting opportunity for a skilled Culinary Leader to join our team at Pier One Sydney Harbour, a luxurious five-star hotel located on the vibrant heritage waterfront pier.We are seeking a highly motivated and experienced professional to lead our culinary operations, ensuring exceptional standards and customer satisfaction....

Atlas Recruitment Experts is seeking a skilled and experienced Executive Chef to lead the kitchen operations at Salt Meats Cheese Circular Quay. As a senior culinary manager, you will be responsible for delivering exceptional dining experiences while maintaining the highest standards of food safety, hygiene, and cleanliness.About the Role:The ideal candidate...

About The RoleWe are seeking a skilled Demi Chef to join our Culinary team at our property in Sydney. This is a crucial role where you will assist the Sous Chef in organizing sections and work closely on daily specials, supporting specific stations and mentoring team members.Key ResponsibilitiesAssist the Sous Chef in supervising the organization of...

About the OpportunityWe have an exciting opportunity for a Senior Culinary Operations Manager to join our growing team in NSW. This role is responsible for managing all kitchen operations including meal production, presentation and quality assurance, ensuring employee development, menu planning, rostering, auditing, budgeting and reporting.Full-Time,...

We are seeking a highly skilled and motivated Executive Culinary Director to lead our kitchen team in NSW, shaping the success of our new café, restaurant, and bar at Martin Place.This is an exciting opportunity for a Chef with a passion for creativity and innovation to work closely with the Group Executive Chef, ensuring the smooth operation of the kitchen...

About the RoleWe are seeking a highly skilled and experienced Assistant Restaurant Manager to join our team at Spice Temple Sydney.This is an exceptional opportunity for a hospitality professional to elevate their career in a premium environment, working with a dynamic and passionate team dedicated to delivering outstanding service and culinary artistry.Key...

Salt Meats Cheese Circular Quay, a renowned dining establishment, is seeking an exceptional Culinary Director to elevate their culinary experience.Key Responsibilities:• Prepare and cook a diverse array of dishes with precision and attention to detail.• Maintain the highest standards of food safety, hygiene, and cleanliness throughout the kitchen.•...

About Swissotel SydneySwissotel Sydney, a renowned five-star hotel in the heart of Sydney's CBD, is looking for an exceptional Food & Beverage Manager to lead our culinary team.Job Description:As a Food & Beverage Manager at Swissotel Sydney, you will be responsible for overseeing the entire food and beverage operations, ensuring seamless service delivery to...

OverviewMuMu, a renowned dining establishment in South-East Asia, seeks an experienced Senior Sous Chef to join its dynamic team. This role presents a unique opportunity for culinary professionals with a passion for Asian cuisine.About the RoleWe are looking for a highly skilled and motivated Senior Sous Chef to support our Head Chefs and manage a large team...

Embark on a rewarding culinary journey with our team as an Executive Culinary DirectorSitting in the heart of Dubbo, the Macquarie Inn Hotel/Motel brings country-style charm to everyone who steps through its doors. With all the comforts needed for business or leisure stays, we offer a unique dining experience.You'll be greeted with Australian warmth and...

Job OverviewWe are seeking a highly skilled Culinary Team Member to join our dynamic team at Saké Restaurant & Bar.About the RoleThis is an exciting opportunity for a motivated and experienced cook to work in a fast-paced kitchen environment, delivering exceptional culinary experiences to our guests. As a Culinary Team Member, you will be responsible for...

We are seeking a highly skilled and experienced Executive Culinary Director to lead our kitchen team at the Westower Tavern in West Ballina. This is an exceptional opportunity to join a dynamic and fun-loving team as part of the Woolworths Group.CompensationThe successful candidate can expect a competitive salary ranging from $80,000 to $90,000 per annum,...

Company OverviewFrontline Recruitment is a leading recruitment agency specializing in hospitality and tourism management. Our client, a renowned club in Griffith, offers an exceptional dining experience that showcases the region's vibrant food and wine culture.SalaryThe successful candidate will receive a competitive salary of $90-100k, reflecting the...