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Executive Chef

1 month ago


Summer Hill, New South Wales, Australia Andiamo Trattoria Full time

Job Title: Executive Chef

About the Role:

We are seeking a highly skilled and experienced Executive Chef to join our team at Andiamo Trattoria. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.

Key Responsibilities:

  • Develop and implement menus that showcase our culinary expertise and meet the expectations of our customers.
  • Lead a team of chefs and kitchen staff to ensure seamless food preparation and service.
  • Maintain high standards of food safety and hygiene in the kitchen.
  • Manage kitchen inventory and supplies to minimize waste and optimize efficiency.
  • Collaborate with the restaurant management team to achieve business objectives and improve customer satisfaction.

Requirements:

  • Minimum 5 years of experience as a senior chef in a high-volume restaurant environment.
  • Proven track record of menu development and implementation.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment and prioritize tasks effectively.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.