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Executive Chef
1 month ago
Job Title: Executive Chef
About the Role:
We are seeking a highly skilled and experienced Executive Chef to join our team at Andiamo Trattoria. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.
Key Responsibilities:
- Develop and implement menus that showcase our culinary expertise and meet the expectations of our customers.
- Lead a team of chefs and kitchen staff to ensure seamless food preparation and service.
- Maintain high standards of food safety and hygiene in the kitchen.
- Manage kitchen inventory and supplies to minimize waste and optimize efficiency.
- Collaborate with the restaurant management team to achieve business objectives and improve customer satisfaction.
Requirements:
- Minimum 5 years of experience as a senior chef in a high-volume restaurant environment.
- Proven track record of menu development and implementation.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and prioritize tasks effectively.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.