Executive Chef Position
4 weeks ago
At West HQ, we're committed to delivering exceptional dining experiences that blend traditional Asian flavors with modern techniques. Our 5-star fine dining establishment is renowned for its innovative take on Pan Asian Cuisine, using only the highest quality ingredients and freshest local produce.
Why Work With Us?
Competitive Remuneration
Salary of $90,000 + Superannuation (depending on skills and experience).
Attractive Roster
Work closer to home with an attractive roster. Restaurant trades Thursday to Sunday.
Staff Perks
Staff discounts, free gym membership, parking and attractive roster.
Award Winning Restaurant
Winner of the Asian Restaurant of the Year at the NSW Restaurant and Catering Australia Awards for Excellence.
What We're Looking For
We're seeking a highly skilled and creative Sous Chef with previous experience as a senior chef within a high-volume, quality-focused restaurant. You'll be hands-on, managing, inspiring, and motivating your team while liaising with various stakeholders, including senior-level management. Your advanced time management, organisational, and task delegation skills will ensure the smooth running of the kitchen operation.
Requirements
- You must be an experienced Sous Chef.
- Experience in high-end volume operations that are recognised for their culinary excellence.
- Expert knowledge in Asian cuisine.
- Assist the kitchen team to maintain quality, standards, and cleanliness required.
- Advanced team building skills to ensure a seamless operation in a high-expectation environment.
- Ability to cope well under pressure to ensure guests' expectations are exceeded.
- Creative, passionate, and enthusiastic.
- Knowledge of HACCP and food safety standards.
- Full Australian working rights.
Apply Now
To learn more about West HQ, visit
www.westhq.com.au
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