Executive Chef Position
4 weeks ago
At West HQ, we pride ourselves on delivering exceptional dining experiences that blend traditional Asian flavors with modern techniques. Our fine dining establishment is renowned for its innovative take on Pan Asian Cuisine, utilizing the highest quality ingredients and freshest local produce.
Why Work With Us?
Competitive Remuneration
Salary of $90,000 + Superannuation (depending on skills and experience).
Attractive Roster
Work closer to home with an attractive roster. Restaurant trades Thursday to Sunday.
Staff Perks
Staff discounts, free gym membership, parking and attractive roster.
Award Winning Restaurant
Winner of the Asian Restaurant of the Year at the NSW Restaurant and Catering Australia Awards for Excellence.
Key Responsibilities
We are seeking a highly skilled and creative Sous Chef with previous experience as a senior chef within a high-volume, quality-focused restaurant. You will be hands-on, managing, inspiring, and motivating your team while liaising with various stakeholders, including senior-level management. Your advanced time management, organizational, and task delegation skills will ensure the smooth operation of the kitchen.
Requirements
We require:
- An experienced Sous Chef.
- Experience in high-end volume operations recognized for culinary excellence.
- Expert knowledge in Asian cuisine.
- Assist the kitchen team in maintaining quality, standards, and cleanliness.
- Advanced team-building skills to ensure seamless operation in a high-expectation environment.
- Ability to cope well under pressure to exceed guest expectations.
- Creative, passionate, and enthusiastic.
- Knowledge of HACCP and food safety standards.
- Full Australian working rights.
Apply Now
To learn more about West HQ, visit
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