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Executive Pastry Chef

1 month ago

Brisbane, Queensland, Australia SOFITEL Full time
About the Role

We are seeking a highly skilled and experienced Pastry Chef to join our culinary team at Sofitel Brisbane Central. As a key member of our kitchen brigade, you will be responsible for producing high-quality pastries and gateaux for our French boulangerie, Chou Chou.

Key Responsibilities
  • Supervise the pastry kitchen in the absence of the Sous Chefs
  • Produce pastries and gateaux for Chou Chou boulangerie
  • Ensure employees follow procedures according to department and hotel policies
  • Follow stock rotation and minimum wastage by control procedures and ensure adequate supplies are available for service
  • Maintain strict food hygiene and safety procedures
  • Prepare and produce menu items to established recipes and methods ensuring the production of high-quality food
  • Assist with the maintenance of programs to ensure high standards of cleanliness and organisation within the kitchen and related outlets.
Requirements
  • Experience in a similar role in a large hotel (preferred)
  • Trade qualified in Commercial Cookery and patisseries (essential)
  • Creativity and passion for food and customer service
  • A true desire to work, grow and develop within a luxury, five-star environment
  • Passionate about providing an exceptional product
  • Committed to undertake growth and development within the Sofitel brand
  • Enthusiastic and professional aptitude.
  • Excellent communication skills and the ability to work closely with all hotel departments
  • A high standard of personal hygiene and presentation.
About Sofitel Brisbane Central

Sofitel Brisbane Central is a luxurious hotel located in the heart of Brisbane city. We offer a range of benefits and rewards to our employees, including discounts for ambassadors and their families, complimentary hotel stay packages, and secure parking. We are committed to providing a supportive and inclusive work environment, and we are looking for talented individuals to join our team.