Lead Kitchen Operations Specialist

Chef Manager Job DescriptionWe are seeking an experienced and skilled Chef Manager to lead our kitchen operations in Prairiewood, NSW.This full-time role offers a consistent Monday to Friday roster and provides the opportunity to work with a well-established team in a purpose-driven environment.About the Role:Manage day-to-day kitchen operations, including...

Culinary Leadership OpportunityWe are seeking a dynamic and experienced Culinary Manager to lead our kitchen team at our Rose Court facility. As part of the site leadership team, this full-time role is responsible for ensuring the daily delivery of high-quality meals to residents, in line with their dietary preferences and nutritional needs.The successful...

Job DescriptionThe Commis Chef is a pivotal role in our culinary team, offering a hands-on approach to delivering exceptional food products in a fast-paced kitchen environment that prioritizes safety and culinary excellence.As a key member of the team, you will report directly to the Jr Sous Chef and be responsible for supporting assigned sections as...

Job Title:Kitchen Operations ManagerAbout the Role:We are seeking an experienced and skilled Kitchen Operations Manager to oversee the daily operations of our kitchen. The ideal candidate will have a proven track record in managing inventory, pricing menu items, and scheduling staff.Key Responsibilities:Monitor and control inventory levels to minimize waste...

Job Title:Lead Kitchen Operations SpecialistAs a seasoned professional in kitchen operations, you will have the opportunity to take on a leadership role and oversee the smooth operation of our production team. Your primary responsibility will be to lead and motivate your team members to ensure that all tasks are completed efficiently and...

Kitchen Operations ManagerThis is an exciting opportunity to join our team as a Kitchen Operations Manager.As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our store and kitchen.You will manage all key performance indicators, including financial and rostering aspects.Additionally, you will supervise...

As a seasoned Culinary Operations Manager, you will oversee the preparation and cooking process in our thriving hotel restaurant.Key Responsibilities:Manage inventory levels and order essential supplies and ingredients.Supervise kitchen staff and coordinate food orders.Oversee food preparation, presentation, and plating.Recruit, train, and schedule skilled...

Assisting the Head Chef and Sous Chefs is a key responsibility for this role, as you will work across all kitchen outlets at Sydney Zoo to prepare and cook food.The ideal candidate will have a strong ability to prioritise tasks and work effectively within a team, with minimum three years' experience as a qualified chef.We are seeking a committed professional...

Job Title: Kitchen Operations ManagerThis role involves overseeing the daily operations of a commercial kitchen, ensuring high-quality food production and exceptional customer service.Prioritizing tasks to meet business objectives while maintaining efficient workflow and resource allocation;Maintaining comprehensive knowledge of food preparation methods,...

Job Title:A prestigious opportunity awaits an ambitious and skilled culinary professional to assume the role of Assistant Kitchen Supervisor in a dynamic kitchen environment.The ideal candidate will possess experience as a Junior Sous Chef, with relevant tertiary qualifications such as a Certificate IV in Commercial Cookery. A strong understanding of...