Executive Pastry Team Leader
2 weeks ago
ICC Sydney is a world-class brand, managed by a close-knit family of extraordinary people. We place our people first and value teamwork, innovation, and exceptional customer service.
About This Opportunity
We are seeking an experienced Junior Sous Chef to join our talented Pastry team on a full-time basis. As a member of our culinary brigade, you will assist in supervising and managing aspects of pastry delivery while maintaining high standards of food quality and compliance.
Your Key Responsibilities
- Assist in the supervision and management of pastry product delivery
- Ensure consistency in food quality and adherence to health and safety standards
- Collaborate with the Pastry team to achieve exceptional results
The Ideal Candidate
- Must have experience as a Junior Sous Chef or similar role
- Excellent communication and leadership skills
- Ability to work effectively in a fast-paced environment
What We Offer
- Competitive salary: AU$70,000 - 80,000 per annum
- Opportunities for career growth and professional development
- A positive and dynamic work environment
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