Restaurant Operations Manager

3 weeks ago


Cannon Hill, Queensland, Australia Guzman Y Gomez Full time
Restaurant Manager Job Description

Guzman Y Gomez is seeking a highly skilled Restaurant Manager to lead our team and drive business success. As a Restaurant Manager, you will be responsible for overseeing daily operations, empowering your team through coaching and training, and maintaining the highest standards of quality and customer service.

Key Responsibilities:
  • Lead and manage a high-performing team to achieve sales and profitability targets
  • Develop and implement strategies to improve customer satisfaction and loyalty
  • Manage restaurant operations, including inventory, labor, and maintenance
  • Collaborate with the leadership team to drive business growth and development
  • Ensure compliance with company policies and procedures
Requirements:
  • Proven leadership experience in a fast-paced, high-energy environment
  • Strong financial and commercial acumen, with the ability to analyze sales and profitability data
  • Excellent communication and interpersonal skills
  • Ability to work in a dynamic and fast-paced environment
  • Passion for delivering exceptional customer service
What We Offer:
  • Competitive salary and bonus structure
  • Opportunities for career advancement and professional development
  • Comprehensive training program and support
  • Heavily discounted meals and free uniforms
  • Annual Restaurant Managers summit and cultural celebrations

Guzman Y Gomez is committed to providing a safe and secure environment for our team and guests. We may conduct background checks as part of our recruitment process.



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