Restaurant Operations Manager

4 hours ago


Cannon Hill, Queensland, Australia Guzman Y Gomez Full time
Restaurant Manager Job Description

Guzman Y Gomez is seeking a highly skilled Restaurant Manager to lead our team and drive business success. As a Restaurant Manager, you will be responsible for overseeing daily operations, empowering your team through coaching and training, and maintaining the highest standards of quality and customer service.

Key Responsibilities:
  • Lead and manage a high-performing team to achieve sales and profitability targets
  • Develop and implement effective strategies to drive sales growth and improve customer satisfaction
  • Manage restaurant operations, including inventory, labor, and customer service
  • Collaborate with the leadership team to develop and implement business plans and initiatives
  • Ensure compliance with company policies, procedures, and regulatory requirements
Requirements:
  • Proven leadership experience in a fast-paced, high-energy environment
  • Strong financial and commercial acumen, with the ability to analyze sales and profitability data
  • Excellent communication and interpersonal skills, with the ability to motivate and develop a team
  • Ability to work in a fast-paced environment and adapt to changing circumstances
  • High school diploma or equivalent required; degree in business or related field preferred
What We Offer:
  • Competitive salary and bonus structure
  • Opportunities for career advancement and professional development
  • Heavily discounted meals and free uniforms
  • Annual Restaurant Managers summit and cultural celebrations
  • Comprehensive training program and support

Guzman Y Gomez is committed to providing a safe and secure environment for our team and guests. To support this commitment, we may conduct background checks as part of our recruitment process.



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