Executive Sous Chef Position

2 days ago

Adelaide, South Australia beBeeDemiChef Full time $45,000 - $60,000
About Our Team

We are seeking a Demi Chef to join our culinary team and contribute to creating unforgettable dining experiences for our guests.

The successful candidate will be responsible for supporting all kitchen activities, preparing delicious food, and maintaining the highest standards of quality, kitchen maintenance, and inventory management.

This is an excellent opportunity for a motivated and skilled individual to take their career to the next level and work in a dynamic environment where they can develop their skills and grow with our team.

Main Responsibilities:
  • Chef Assistant
  • Food Preparation
  • Kitchen Maintenance
  • Inventory Management
  • Cleaning and Sanitation
About You

To succeed in this role, you will need to have:

Requirements:
  • A minimum of [insert time] experience in a busy à la carte dining environment;
  • Licenses or certifications as required by law (e.g., commercial cookery or culinary arts qualification);
  • Excellent communication and teamwork skills;
  • Able to work night shifts, weekends, and public holidays;
  • Flexible and willing to adapt to changing priorities;
  • Strong attention to detail and ability to multitask effectively.

If you are a passionate and dedicated professional looking for a new challenge, please apply now

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