Beverage & Food Service Coordinator

3 days ago


Sydney, New South Wales, Australia Marriott Full time

Job Overview

We are seeking a highly skilled Beverage & Food Service Coordinator to join our team at W Sydney. As a key member of our Food and Beverage department, you will be responsible for ensuring seamless operations and exceptional guest experiences.

Key Responsibilities

  • Operations Management
    • Assist in the daily planning and management of Beverage & Food operations
    • Coordinate with the Director of Beverage & Food to ensure efficient service delivery
  • Guest Service
    • Anticipate and respond to guest needs, ensuring a personalized experience
    • Communicate effectively with guests to understand their preferences and requirements
  • Reservations and Administration
    • Verify and enter reservation information into SEVENROOMS
    • Accommodate and document special requests in a timely and efficient manner
  • Menu Design and Marketing
    • Collaborate with the hotel marketing team to create or modify menu designs and templates
    • Assist in the development of marketing materials for Beverage & Food promotions

Requirements

  • Education and Experience
    • High school diploma or equivalent required
    • Previous experience in a hospitality or food service environment preferred
  • Skills and Abilities
    • Excellent communication and interpersonal skills
    • Ability to work in a fast-paced environment and prioritize tasks effectively
    • Basic knowledge of food and beverage operations and service standards

What We Offer

  • Competitive Salary and Benefits
    • Discounts on hotel rooms and food & beverage across Marriott properties
    • Access to training and development opportunities
  • Recognition and Rewards
    • Opportunities for career advancement and professional growth
    • Recognition programs to celebrate individual and team achievements

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