Beverage & Food Service Coordinator
3 days ago
Job Overview
We are seeking a highly skilled Beverage & Food Service Coordinator to join our team at W Sydney. As a key member of our Food and Beverage department, you will be responsible for ensuring seamless operations and exceptional guest experiences.
Key Responsibilities
- Operations Management
- Assist in the daily planning and management of Beverage & Food operations
- Coordinate with the Director of Beverage & Food to ensure efficient service delivery
- Guest Service
- Anticipate and respond to guest needs, ensuring a personalized experience
- Communicate effectively with guests to understand their preferences and requirements
- Reservations and Administration
- Verify and enter reservation information into SEVENROOMS
- Accommodate and document special requests in a timely and efficient manner
- Menu Design and Marketing
- Collaborate with the hotel marketing team to create or modify menu designs and templates
- Assist in the development of marketing materials for Beverage & Food promotions
Requirements
- Education and Experience
- High school diploma or equivalent required
- Previous experience in a hospitality or food service environment preferred
- Skills and Abilities
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and prioritize tasks effectively
- Basic knowledge of food and beverage operations and service standards
What We Offer
- Competitive Salary and Benefits
- Discounts on hotel rooms and food & beverage across Marriott properties
- Access to training and development opportunities
- Recognition and Rewards
- Opportunities for career advancement and professional growth
- Recognition programs to celebrate individual and team achievements
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