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Beverage and Food Service Manager

2 months ago

Sydney, New South Wales, Australia Marriott International Full time

Job Summary:

We are seeking a highly motivated and experienced Beverage and Food Team Leader to join our team at Marriott International. As a Beverage and Food Team Leader, you will be responsible for leading the food and beverage service team, ensuring exceptional customer service, and maintaining high standards of quality and cleanliness.

Key Responsibilities:

  • Lead the food and beverage service team to deliver exceptional customer service and exceed guest expectations
  • Maintain high standards of quality and cleanliness in the food and beverage outlets
  • Develop and implement strategies to increase sales and revenue
  • Manage inventory, supplies, and equipment to ensure efficient operations
  • Train and develop team members to improve skills and knowledge
  • Monitor and control labor costs, expenses, and inventory levels
  • Collaborate with other departments to ensure seamless operations and excellent guest experience

Requirements:

  • Relevant industry experience in a similar role
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment and adapt to changing situations
  • Strong problem-solving and analytical skills
  • Knowledge of food and beverage operations, including inventory management and cost control
  • Ability to work effectively in a team environment

What We Offer:

  • Competitive salary and benefits package
  • Opportunities for career growth and professional development
  • Collaborative and dynamic work environment
  • Recognition and rewards for outstanding performance