
Restaurant Maintenance Coordinator
1 week ago
Nando's is seeking a highly skilled Facilities Manager to oversee the efficient and effective functioning of its Australia restaurants.
About the RoleThis full-time, permanent position is based in our Restaurant Support Office in Richmond and involves regular travel across ANZ.
The successful candidate will be responsible for ensuring a safe working environment for all employees by implementing industry best practices to manage resources, services, and processes in a cost-efficient manner.
Key Responsibilities- Facilities Strategy
Review and transform our facility strategy, including repairs and maintenance (R&M), preventative maintenance (PM) and relevant life-cycle requirements.
Analyse facilities management data, systems, and processes, and provide recommendations to enhance efficiency.
Maintain an effective R&M reporting system to support restaurant R&M needs.
Lead the Restaurant Facilities Partner to conduct and document planned routine facilities inspections to determine facilities issues and maintenance needs.
Ensure the timely maintenance and repair of all key restaurant equipment, fixtures, and fittings.
Develop and review contracts and Service Level Agreements with key supplier partners.
Plan and manage centralised contracts including refrigeration, HVAC systems, pest control, security, Test and Tag, fire services, and information technology.
Advise on, monitor, and implement environmental initiatives e.g. waste management, energy efficiency, and oversee environmental health and safety.
Experience
Extensive facilities management experience preferably within the food/restaurant/QSR sector.
Experience in developing and/or transforming a facilities management function.
Skills
Exceptional interpersonal skills, with the ability to engage effectively with stakeholders.
Demonstrated project management skills ideally in construction or maintenance.
Knowledge
Able to read and interpret leases and contracts.
Tertiary qualifications preferred.
Technical Skills
Working knowledge of HVAC technology and systems within restaurants.
Working knowledge of health, safety, and environmental regulations.
This role is open to applicants with the right to work in Australia or New Zealand. We live our values at the heart of everything, with a global purpose of "Changing Lives, Together." Our Compass every single day makes our brand unique and special, articulating our purposes, values, and leadership beliefs.
We embrace inclusivity and opportunity for all, enthusiastic and optimistic about the future. Most importantly, we don't take ourselves too seriously.
You will also get free Nando's, every lunch.
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