Culinary Operations Assistant

Culinary Operations ManagerAbout the Role:The Culinary Operations Manager will oversee the day-to-day food service operations, ensuring exceptional dining experiences across various outlets, including Conference & Events, Executive Lounges, and In-Room Dining.Main Responsibilities:Development and implementation of seasonal menus aligned with current...

About AccorHotelPullman & Mercure Melbourne Albert Park is a renowned hospitality brand seeking an exceptional culinary leader to spearhead its kitchen operations.Job SummaryWe are looking for a highly skilled and experienced Executive Sous Chef to oversee daily kitchen operations, develop innovative menus, and lead a high-performing team of culinary...

Located in the heart of Melbourne, our hotel offers a unique blend of modern style and comfort. We're part of Accor, Australia's largest hotel network, with over 50 brands and 5,100 hotels operating in 110 countries.As an Executive Sous Chef, you'll be responsible for assisting the Executive Chef in daily kitchen operations, overseeing food preparations, and...

AccorHotel Executive Sous Chef RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at AccorHotel.About the RoleThe successful candidate will assist the Executive Chef in daily kitchen operations, overseeing food preparations in à la carte and banqueting kitchens. They will be responsible for developing and...

About the RoleThe AccorHotel is seeking a highly skilled and experienced Executive Chef to lead our culinary team and orchestrate exceptional dining experiences. Reporting to the Director of Food and Beverage, this pivotal role will take the lead of our kitchen operations, ensuring the highest standard of hygiene and meeting Health & Safety regulations and...

Culinary Operations Director At AccorHotel, we're seeking a seasoned Executive Sous Chef to join our dynamic kitchen team. This exciting opportunity offers a chance to lead a talented culinary workforce and drive innovation in menu development. With a strong background in à la carte and banqueting operations, you'll be responsible for overseeing food...

AccorHotel seeks a visionary Executive Chef to lead our culinary team in Melbourne.About the RoleThe Executive Chef will be responsible for creating exceptional dining experiences across various outlets, Conference & Events, Executive Lounges, and In-Room Dining.Develop seasonal menus aligned with current Melbourne trends.Oversee daily food service...

Company OverviewWe are a leading hotel chain, AccorHotel, with a strong presence in Melbourne. Our hotel operations require a highly skilled Executive Chef to lead our culinary team and take our dining experiences to the next level.About the RoleThe Executive Chef will be responsible for creating seasonal menus that keep up with current trends, managing food...

About UsPullman & Mercure Melbourne Albert Park, part of Accor's extensive network, is a dual-brand hotel situated in a prime location opposite Albert Park Lake and offering breathtaking views of the Melbourne CBD skyline.As one of Australia's largest hotel networks with over 50 brands and 5,100+ hotels operating across 110 countries, we offer unparalleled...

{"About the Role": "Accor is seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Pullman & Mercure Melbourne Albert Park.The ideal candidate will have a background in both à la carte and banqueting operations, with a creative approach to menu development and a desire to achieve above the expected.Key responsibilities...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at AccorHotel. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in daily operations and overseeing food preparations in our à la carte and banqueting kitchens.Key Responsibilities:Assist the Executive Chef...

About the RolePullman & Mercure Melbourne Albert Park are seeking a passionate and dedicated Executive Sous Chef to lead our kitchen team.Key Responsibilities:Assist the Executive Chef in daily kitchen operations and oversee food preparations in the à la carte and banqueting kitchens.Develop and test new recipes and seasonal menus that highlight flavour and...

We are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at AccorHotel. This is a key role in our kitchen, and the ideal candidate will have a background in both à la carte and banqueting operations.About the Role:Assist the Executive Chef in daily kitchen operations and oversee food preparations in the à la carte and...

About the Role:Pullman & Mercure Melbourne Albert Park are seeking a passionate and dedicated Executive Sous Chef to join our kitchen team.Key Responsibilities:Assist the Executive Chef in daily kitchen operations and oversee food preparations in the à la carte and banqueting kitchens.Develop and test new recipes and seasonal menus that highlight flavour...

**Unlock your culinary potential with Accor**At Accor, we're committed to delivering exceptional dining experiences that delight our guests. As an Executive Culinary Specialist, you'll play a pivotal role in shaping the culinary landscape of our hotel, working closely with our Executive Chef to drive innovation and excellence in every dish.**About the...

{"About the Role": "At AccorHotel, we are seeking a talented Chef de Partie to join our culinary team. As a key player in the kitchen, you will be responsible for preparing and presenting high-quality dishes that delight our guests. Your creativity and flexibility will contribute to creating memorable dining experiences that set us apart from the rest.",...

Senior Culinary Team Member Job DescriptionAs a Senior Culinary Team Member at Accor, you will be responsible for consistently producing high-quality dishes that delight our guests. You will work in a fast-paced environment to ensure that all food is prepared and presented to the highest standards.Key Responsibilities:Prepare and present food for breakfast,...

{"About the Role":"As a Chef de Partie at Accor, you will be responsible for producing high-quality dishes that delight our guests. Your creativity and flexibility in adapting to special requests will contribute to creating memorable dining experiences.Your role will involve:Preparing and presenting food for breakfast, a la carte dinner, in-room dining, and...

About the RoleWe are seeking a skilled Demi Chef to join our team at Pullman & Mercure Melbourne Albert Park. As a key member of our culinary team, you will be responsible for producing high-quality dishes that delight our guests.Key ResponsibilitiesProvide exceptional service to our guests, ensuring their dining experience is memorable and enjoyable.Work...

AccorHotel is seeking a talented Culinary Team Member to join our dynamic Executive Kitchen team.As a key member of our culinary team, you will be responsible for consistently delivering high-quality dishes that exceed our guests' expectations.We offer a competitive salary range of AUD 60,000 - AUD 80,000 per annum, depending on experience and...