Demi Chef

3 weeks ago


Albert Park, South Australia Accor Full time

About the Role

We are seeking a skilled Demi Chef to join our team at Pullman & Mercure Melbourne Albert Park. As a key member of our culinary team, you will be responsible for producing high-quality dishes that delight our guests.

Key Responsibilities

  • Provide exceptional service to our guests, ensuring their dining experience is memorable and enjoyable.
  • Work effectively within a fast-paced kitchen environment, adapting to special requests and maintaining high standards of quality and hygiene.
  • Collaborate with the Executive Chef to develop and implement new menu ideas and culinary concepts.
  • Maintain a clean and organized kitchen, adhering to health and safety regulations.

Requirements

  • A can-do attitude and strong desire to achieve high results, driven by success.
  • Previous experience working in a fast-paced kitchen or banqueting environment.
  • Excellent technical knowledge with experience in a variety of cooking techniques and styles.
  • Understanding of workplace health and safety principles and a Food Safety Certificate.
  • Flexibility to work on a rotating roster, including morning, afternoon, evening, and weekend shifts.

About Accor

Accor is Australia's largest hotel network, with 50+ brands and 5100+ hotels operating in 110 countries. We offer a supportive and inclusive work environment, with opportunities for growth and development.

Benefits and Perks

  • On-site car park available.
  • Access to confidential Employee Assistance Program.
  • Inclusive and diverse environment.
  • A friendly and supportive work environment.
  • Reward and recognition programs.
  • Mentoring and career development alongside experienced and dedicated professionals.
  • Global discounts on hotel accommodation and Food and Beverage, including special rates with our partnership brands such as Europcar.

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