Executive Chef

2 weeks ago


Mudgeeraba, Queensland, Australia Mulpha Full time

Opportunity Overview

Mulpha Hospitality is seeking an experienced Executive Chef to lead the culinary team at the Cove Tavern in Sanctuary Cove Marine Village.

We are recruiting for a range of positions, from Commis Chef to Sous Chef, to join our dynamic team.

The successful candidate will have a passion for food, a drive for excellence, and exceptional communication skills.

Key Responsibilities

  • Lead the culinary team to deliver exceptional dining experiences
  • Develop and implement menus that showcase local flavors and ingredients
  • Collaborate with the management team to achieve business objectives
  • Ensure high standards of food safety and quality

Requirements

  • Certificate III in Commercial Cookery or equivalent
  • Proven experience in a senior culinary role
  • Exceptional leadership and communication skills
  • Ability to work in a fast-paced environment

Benefits

  • Generous wine and dining discounts
  • Hotel and dining discounts
  • Birthday leave
  • Lifestyle platform with 400+ retailer discounts
  • Salary sacrificing/financial education and benefits
  • Career progression/Mulpha Academy/study assistance
  • Wellbeing hub/healthcare discounts/employee assistance program

How to Apply

Apply online today if you are a motivated and experienced culinary professional looking to take your career to the next level.


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