Executive Culinary Lead

Cater Care Australia is a leading provider of exceptional dining experiences in Lightsview, and we're seeking an accomplished Executive Culinary Specialist to join our dynamic team. As a key member of the CCA Operations department, you'll have the opportunity to showcase your culinary expertise and contribute to our commitment to delivering outstanding food...

Cafe Charlie Pty Ltd is seeking a highly skilled and experienced Executive Chef and Culinary Leader to join our team.Key Responsibilities:Menu Planning: Develop and implement menus that showcase our culinary expertise and meet the tastes of our discerning customers.Culinary Leadership: Lead and motivate our kitchen team to deliver exceptional food quality...

Job Overview:Pullman is seeking a highly skilled and experienced Executive Chef to lead our culinary team in Adelaide, Australia. This is an exciting opportunity for a talented individual to create exceptional dining experiences for our guests.Key Responsibilities:Culinary Leadership: Oversee the kitchen brigade and ensure high-quality dishes are prepared...

We are seeking an exceptional Executive Culinary Leader to join our team at Sofitel Adelaide. As a key member of our kitchen staff, you will be responsible for providing hands-on supervision and ensuring a consistently high-quality product is delivered to our guests.About UsSofitel Adelaide is part of the Accor group, a leading hospitality company with a...

About the RoleWe are seeking an exceptional Executive Culinary Specialist to join our team at Marriott Hotels.This is a unique opportunity to work in a dynamic and collaborative environment, driving innovation and excellence in food operations.Key ResponsibilitiesServicing GuestsSupervise and coordinate activities of cooks and workers engaged in food...

About Stamford Hotels and ResortsWe strive to be the leading provider of luxurious hospitality experiences in Australia.Estimated Salary: AU$120,000 - AU$180,000 per yearAbout the RoleThis is a unique opportunity for an experienced Sous Chef to join our award-winning Kitchen Team at Stamford Grand Adelaide. The successful candidate will possess a creative...

Cafe Charlie Pty Ltd seeks an accomplished Executive Chef and Culinary Leader to spearhead our kitchen operations and drive menu innovation.Key Responsibilities:Develop and implement menu strategies to enhance customer experience and drive business growth.Lead and manage a high-performing kitchen team, fostering a culture of excellence and...

About the RoleWe are seeking a highly skilled Executive Culinary Specialist to join our team at Marriott Hotels.This is an exciting opportunity for a motivated and experienced culinary professional to take their career to the next level in a dynamic and fast-paced environment.Job SummaryMaintain organisational skills to ensure your section is clean and runs...

Marriott Hotels, a leader in the hospitality industry, is committed to delivering exceptional guest experiences. As an Executive Culinary Specialist, you will be part of a collaborative team that drives innovation and excellence in food preparation.Job Summary:Serve as a culinary expert, overseeing the preparation and production of hot and cold food items...

Company OverviewThe Club is renowned for being one of the best country courses in South Australia, with many guests describing it as the State's finest winter course.Salary and BenefitsWe offer a competitive annual compensation package that recognizes your skills and expertise, including performance-based bonuses and additional allowances to enhance your...

Lead the Culinary TeamAt Travel + Leisure Co., we're seeking a dynamic and innovative Head Chef to lead our TRYP kitchen team. As a key member of our culinary team, you'll be responsible for delivering exceptional food and beverage experiences to our guests. With a strong focus on innovation and customer service, you'll work closely with our team to create a...

About the RoleWe are seeking a skilled Culinary Team Lead to join our dynamic team at Marriott Hotels. As a key member of our culinary team, you will play a crucial role in delivering exceptional dining experiences for our guests.

Work with a Leader in HospitalityPullman Adelaide, a renowned hotel in Adelaide, Australia, seeks an exceptional Chef de Partie to join its culinary team. This exciting opportunity allows you to showcase your expertise and creativity in crafting exceptional dining experiences for our guests.About the Role:We are looking for a talented individual who can...

Executive ChefStamford Grand Adelaide is seeking a highly skilled and experienced Executive Chef to lead our Kitchen Team.About Stamford Hotels and ResortsWe are a leading hospitality company with a commitment to excellence in service and quality.Key ResponsibilitiesLead and manage the Kitchen Team to deliver exceptional culinary experiences.Develop and...

About the RoleA unique opportunity exists for a highly skilled Executive Sous Chef with HACCP experience to join our award-winning team at Stamford Grand Adelaide on a full-time basis.We are seeking a passionate individual with a flair for developing and mentoring our growing team, who can lead under pressure, coach and guide to ensure culinary service...

Located in Adelaide, this hotel offers a unique work environment that welcomes individuals from diverse backgrounds. With a focus on quality and teamwork, the hotel prides itself on providing exceptional dining experiences.The role of Executive Culinary Chef involves preparing high-quality dishes, collaborating with the Head Chef to create new menu items,...

Company OverviewThe Club is a renowned country course in South Australia, celebrated for its exceptional winter experience and recognized as one of the best courses in the state.About The RoleA competitive annual compensation package that recognizes your skills and expertise. Performance-based bonuses, acknowledging your dedication and achievements....

ALH Hotels is seeking a skilled Head Chef to lead our culinary team in delivering exceptional guest experiences. The ideal candidate will have experience in a fast-paced environment, a passion for good food, and the ability to motivate and lead a team to achieve financial and business targets. Key responsibilities include designing and producing top-quality...

Executive ChefA prestigious opportunity awaits at Stamford Grand Adelaide, where you'll lead the Kitchen Team to deliver exceptional dining experiences.About Stamford Hotels and ResortsAs a member of our culinary team, you'll be part of a renowned hospitality group committed to excellence and innovation.Key ResponsibilitiesDevelop and implement culinary...

Sous Chef - Pastry Job DescriptionEmbark on a rewarding career as a Sous Chef - Pastry at Sofitel Adelaide, where you will have the opportunity to shine your culinary passion. As a key member of our kitchen team, you will assist the Executive Chef in managing the pastry section and contributing to the hotel's food and beverage profitability.This role offers...