Culinary Operations Manager

2 days ago


Brisbane, Queensland, Australia beBeeCulinary Full time $90,000 - $100,000

Our team seeks a dynamic Culinary Operations Manager to lead our kitchen services at St. Lucia.

Job Overview:
  • Manage the overall kitchen operation, supervising chefs, catering assistants and kitchen staff
  • Develop and implement menus for students daily meals, events, conferences and school/sporting camps
  • Cook and prepare a variety of nutritious home style and gourmet meals
  • Conduct stock takes, order supplies and monitor food costs
  • Ensure high standards of kitchen hygiene and food safety practices

We offer a competitive salary package, professional uniform, and structured leadership development program with opportunities for training, further education and certification.



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