
Senior Executive Pastry Production Manager
1 week ago
Senior Pastry Chef Job Opportunity
Are you passionate about pastry and skilled in its production?
Join Our Sydney Team as a Senior Pastry ChefWe're seeking a motivated individual to join our team of expert pastry chefs. If you have a strong background in pastry production, a keen eye for detail, and the ability to work efficiently in a fast-paced kitchen environment, we'd love to hear from you.
- Key Responsibilities:
- Hands-on production of high-quality viennoiserie from start to finish
- Follow recipes and production schedules with precision
- Maintain high standards of food safety, hygiene, and presentation
- Work collaboratively with colleagues to meet daily production goals
- Contribute to a positive, productive kitchen culture
Requirements:
- Minimum 2 years' experience in pastry production or restaurant kitchen
- Ideal experience in lamination, baking, or kitchen leadership (desirable)
- Demonstrates resilience, accountability, and a positive attitude
- Is motivated, ambitious, and determined to excel in their craft
- Has full working rights in Australiaand can work full-time hours
What We Offer:
- A full-time role in a high-performance pastry kitchen
- Paid parental leave, paid birthday leave, staff discounts, and EAP access
- Consistent day hours (38 per week) and a strong focus on work/life balance
- Ongoing training and professional development opportunities
- A team culture built on values such as Pride, Positivity, Respect, Growth, and Excellence
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