Senior Culinary Team Member

4 weeks ago


Surfers Paradise, Queensland, Australia Marriott Full time

We are seeking a talented and experienced Chef de Partie to join our dynamic kitchen team at the JW Marriott Gold Coast Resort & Spa. As a key member of our culinary team, you will play a vital role in delivering exceptional dining experiences for our guests.

The ideal candidate will have relevant experience in a high-end restaurant or 5-star hotel environment and hold a trade qualification as a chef. Strong food safety knowledge, excellent communication skills, and the ability to work both independently and as part of a team are essential.

About the Role:

  • Supervise and coordinate the activities of cooks and kitchen staff
  • Create decorative food displays and ensure proper portion sizes and presentation
  • Monitor food quantities and inform Food & Beverage service staff of menu specials and out-of-stock items
  • Prepare special meals and substitute items as required

Key Responsibilities:

  • Assist management with hiring, training, scheduling, evaluating, counseling, disciplining, and motivating kitchen staff
  • Maintain kitchen logs for food safety programs and monitor stock levels of kitchen supplies and food

Benefits:

  • Generous salary: $60,000 - $80,000 per year (depending on experience)
  • Accommodation and food and beverage discounts
  • Recognition programs and opportunities for career development
  • Wellbeing and mindfulness programs

About Us:

JW Marriott is part of Marriott International's luxury portfolio and consists of over 100 properties around the world. We believe that our associates come first, and we strive to create an inclusive and supportive work environment where you can grow and succeed.



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