Luxury Culinary Expert

5 days ago


Surfers Paradise, Queensland, Australia Marriott Full time
About the Company

Marriott International, a world-renowned hospitality company, boasts an extensive portfolio of 29 brands, including JW Marriott, which comprises over 100 luxury properties globally. Our mission is to deliver exceptional guest experiences through our dedicated team members.

Job Summary

We are seeking a highly skilled Demi Chef to join our passionate kitchen team at the JW Marriott Gold Coast Resort & Spa. Reporting directly to the Executive Chef, you will be responsible for preparing high-quality dishes in a timely manner and contributing to a team environment that prioritizes culinary excellence.

Key Responsibilities
  • Prepare fresh ingredients according to recipes and menus.
  • Cook food and prepare top-quality menu items efficiently.
  • Ensure proper preparation and temperature control.
  • Operate kitchen equipment safely and responsibly.
  • Maintain the cleanliness and sanitation of surfaces and storage containers.
  • Delegate tasks within the department and lead shifts effectively.
Requirements
  • Previous experience in a similar role, preferably in a 4-5 star hotel kitchen.
  • Trade qualification and strong food safety knowledge.
  • Excellent communication skills and ability to work in a team.
  • Passion for food and aspirations to grow your culinary career.
Benefits
  • Generous accommodation and food and beverage discounts across Marriott International properties.
  • Recognition programs to motivate and develop your career.
  • Award-winning training opportunities to enhance your skills.
  • Wellbeing and mindfulness programs for a healthy work-life balance.
Salary Estimate

$60,000 - $80,000 per annum, depending on experience and qualifications.



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