Restaurant Manager for a Fine Dining Steakhouse in Fitzroy

2 days ago


Melbourne, Victoria, Australia Frontline Recruitment Full time
Key Responsibilities:
  • Oversee daily operations and lead a team of over 50 staff members
  • Manage and motivate the team to deliver high standards of service and efficiency
  • Uphold and implement our menu of service and maintain the restaurant's exceptional reputation
  • Oversee stock inventory, ensure timely ordering and replenishment, and address customer complaints
  • Support senior management in daily operations and foster a positive, inclusive, and collaborative workplace culture

The ideal candidate will have a strong background in fine dining, a passion for customer service, and the ability to mentor and develop staff.

Qualifications:

  • Proven experience as a Duty Manager or similar role within a fine dining restaurant
  • Strong leadership skills, including managing large teams
  • Excellent customer service and conflict resolution skills
  • Ability to work in a fast-paced environment and maintain attention to detail

What We Offer:

  • A dynamic work environment within a renowned establishment
  • Opportunities for career growth and development in a larger business
  • Competitive salary and benefits package (Estimated: AU$80,000 - AU$100,000 per year)
  • A supportive team culture that values creativity and innovation


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