Fine Dining Operations Manager in Melbourne

1 month ago


Melbourne, Victoria, Australia Frontline Recruitment Full time
Unlock a Career Opportunity

We are seeking an experienced Duty Manager to oversee daily operations and lead our talented team of over 50 staff members in a stunning fine dining steak restaurant in Fitzroy, close to Melbourne CBD.

About the Role
  • Manage and motivate a large team with a strong background in fine dining and a passion for customer service.
  • Ensure high standards of service and efficiency while upholding and implementing our menu of service.
  • Maintain the restaurant's exceptional reputation through strategic initiatives and foster a positive team culture.
Key Responsibilities
  1. Oversee daily operations, manage stock inventory, and ensure timely ordering and replenishment.
  2. Address and resolve customer complaints effectively.
  3. Support senior management in daily operations and strategic initiatives.
  4. Mentor and develop staff, encouraging personal and professional growth.
Requirements
  • A proven track record in a Duty Manager or similar role within a fine dining restaurant.
  • Strong leadership skills, experience managing large teams, and excellent customer service and conflict resolution skills.
  • The ability to work in a fast-paced environment, possess strong attention to detail, and have a flexible approach to training and skill development.
What We Offer
  • A dynamic work environment within a renowned establishment.
  • Opportunities for career growth and development in a larger business.
  • A competitive salary package, including benefits that support your well-being and professional growth.
Estimated Salary Range

$85,000 - $110,000 per annum, depending on experience.



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