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Fine Dining Culinary Specialist
3 weeks ago
We are seeking a skilled culinary professional to prepare high-quality dishes in line with fine dining standards. The successful candidate will manage their section, contribute to menu development, and ensure adherence to food safety and cleanliness protocols.
Key Responsibilities- Prepare, cook, and serve a range of dishes in line with our culinary standards.
- Collaborate on new dishes/ideas with the Executive Chef/team.
- Manage daily kitchen operations and ensure smooth workflow.
- Ensure compliance with food safety and hygiene regulations (HACCP).
- Lead by example and work independently when required.
- Monitor food quality during preparation.
- Minimum 3-4 years' experience in a similar fine dining or hotel-style restaurant.
- Certificate III in Commercial Cookery (desired).
- Strong knowledge of food safety practices and current culinary trends.
- Excellent communication skills, energetic, with a professional attitude.
- Ability to remain organized and composed in high-pressure situations.
- Full working rights in Australia.
This is a rare opportunity to advance your career with an exclusive organization.