
Food and Beverage Operations Manager
7 days ago
We are seeking an experienced professional to manage daily food and beverage operations across multiple outlets.
- Lead a team of members to maintain high service standards.
- Assist with staff recruitment, rostering, and payroll coordination.
- Work closely with the kitchen, bar, and front-of-house teams to ensure smooth service flow.
- Handle customer feedback professionally and promptly.
- Support stock control and inventory processes.
- Supervise staff to deliver exceptional customer experiences.
- Maintain accurate records and reports for management.
- Collaborate with cross-functional teams to achieve business goals.
- Develop and implement strategies to improve operational efficiency.
- Minimum 2 years' experience in a food and beverage role.
- Current Responsible Service of Alcohol (RSA) certificate.
- Experience with Micros POS is an advantage.
- A strong focus on customer satisfaction and attention to detail.
- Energetic and enthusiastic attitude.
- A team player with a hands-on approach.
We offer a range of benefits and career development opportunities.
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