
Food Service Manager Role
3 days ago
We are seeking a dedicated and skilled Food Service Manager to oversee the operations of our restaurant in Sydney.
Main Responsibilities:
- Liaise with kitchen staff to maintain high standards of food presentation and quality
- Manage front-of-house team to deliver exceptional customer service experiences
- Maintain efficient operational processes, including POS systems and inventory management
- Support the growth and development of team members through training and feedback
Key Requirements:
- Previous experience in a supervisory or leadership role within a food service environment
- A positive leadership style that motivates and supports team members
- Strong communication and interpersonal skills
- Excellent organisational skills and a proactive attitude
About This Opportunity:
We pride ourselves on creating a welcoming environment for both customers and staff. We offer opportunities for career advancement and professional growth in a dynamic and supportive team.
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