Executive Culinary Professional
3 weeks ago
Cater Care Australia is a leading provider of contract catering, accommodation and facility management services. As a 100% Australian-owned company, we pride ourselves on our unique culture that values workplace diversity.
With a strong presence throughout Australia, we offer job opportunities in various industries, including FIFO/DIDO, Healthcare – Nursing Homes, Retirement Villages, Private Schools, Universities and TAFE Colleges, Mining Villages, Industrial Canteens.
Salary EstimateThe estimated annual salary for this role ranges from $65,000 to $90,000 AUD, depending on experience and qualifications.
Job DescriptionMain Responsibilities:
- Food preparation and presentation (breakfast, crib, dinner, dessert and functions)
- Adherence to dietary requirements (allergies, special requests)
- Ensure compliance to the Food safety program
- Assist with stock ordering, rotation and stocktaking
- Maintain a clean kitchen, equipment and utensils
- Adherence to legislated food hygiene and general safety practices
- Fast, effective service provided with a smile
- Assisting the broader team as required
Essential Skills and Qualifications:
- Ability to work well independently, as well as with other team members
- A commitment to genuine, friendly customer service
- A motivated, enthusiastic and positive 'can-do' attitude
- Ability to work in a fast-paced, time-sensitive environment, sometimes for long periods
- Pride in personal appearance & hygiene
- First rate safety focused attitude
- Certificate III in Commercial Cookery or equivalent (high volume bulk cookery experience is highly regarded but is not essential)
As a Chef at Cater Care, you'll enjoy:
- 14 days on, 7 days off roster, providing a great work-life balance
- Meals, uniforms, and accommodation included
- A chance to develop your skills in menu management, large-scale food production, and more
- A unique opportunity to work in a diverse range of industries and environments
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