Executive French Culinary Specialist

1 month ago


Brisbane, Queensland, Australia Frontline Recruitment Full time
About the Role

We are seeking a highly skilled Executive French Culinary Specialist to join our team in Brisbane. This is an exciting opportunity for a passionate chef to work closely with a Michelin-star-trained head chef and contribute to delivering exceptional culinary experiences.

Key Responsibilities:
  • Prepare and plate high-quality, visually stunning dishes that showcase the artistry of French cooking.
  • Work collaboratively with talented chefs in a fast-paced environment to uphold the restaurant's commitment to precision, freshness, and creative technique.
Requirements:
  • A strong background in fine dining, preferably with experience in French cuisine.
  • Excellent culinary skills, attention to detail, and presentation.
  • The ability to work efficiently in a dynamic kitchen environment while maintaining high standards.
  • Strong communication skills and a collaborative approach to team dynamics.
What We Offer:
  • A competitive salary package with potential performance incentives (approximately $65,000 - $85,000 per year).
  • Opportunities for professional growth in a prestigious culinary environment.
  • Exposure to high-quality ingredients and innovative cooking techniques.
  • Join a passionate team dedicated to achieving culinary excellence.


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