Culinary Team Member

6 days ago

Devonport, Tasmania, Australia beBeeChef Part time $48,000 - $63,000

Job Role:

A key member of our culinary team, responsible for supporting the delivery of high-quality food production and presentation.

Key Responsibilities:

  • Prepare and present dishes efficiently, adhering to presentation guidelines.
  • Maintain cleanliness and organization in all work areas.
  • Ensure adherence to strict food safety and hygiene practices.
  • Assist with dishwashing and cleaning duties as required.
  • Report any hazards promptly.
  • Collaborate with other departments and maintain strong team relationships.
  • Contribute to achieving departmental targets and service standards.
  • Be flexible and willing to work various shifts.

Requirements:

  • Previous kitchen experience, preferably with exposure to South East Asian cuisine.
  • Willingness to learn new skills and support the culinary team.
  • Strong communication skills and a positive attitude.
  • Energy, motivation, and reliability in a fast-paced environment.
  • Attention to detail and commitment to hygiene, safety, and quality standards.
  • Flexibility to work across different shifts.
  • Strong team spirit and ability to work well with others.

Benefits Package:

Our employees enjoy a range of benefits, including meal allowances, uniform provision, and access to industry-leading training platforms.

Location:

Devonport

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