Executive Chef Position Available

Raes on Wategos, a luxury boutique hotel and dining room in Byron Bay, is seeking a highly skilled and experienced Chef de Partie to join its esteemed kitchen team under the guidance of Executive Chef Jason Saxby.The ideal candidate will possess a strong passion for delivering exceptional food quality and service, with a minimum of 3 years of full-time...

We are seeking a highly skilled and motivated Chef De Partie to join our dynamic kitchen team at Loft Byron Bay.To be successful in this role, you must:Be available to work weekendsHave a minimum of 2 years experience in a similar positionBe able to work effectively in a team environmentIn return, we offer:A great team environment with a professional and...

Job Title: Executive ChefDescriptionWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen team and develop innovative menus that showcase the best of local produce.Key Responsibilities:Develop and implement seasonal menus that reflect local flavors and ingredients.Oversee kitchen operations, ensuring efficient food preparation...

About the Role: We are currently seeking highly skilled and motivated Chefs to join our team at Solotel, an iconic hospitality group with a portfolio of renowned venues in Sydney and Brisbane. As a Chef at Solotel, you will have the opportunity to work in a dynamic and fast-paced environment, creating exceptional dining experiences for our guests. Key...

About SolotelSolotel is a renowned hospitality group with 26 venues across Sydney and Brisbane. We're passionate about delivering exceptional experiences and creating a culture of excellence.Our CultureWe prioritize work-life balance, offer competitive salaries, and provide ongoing training and development opportunities. Our teams are made up of experienced...

About UsNo Bones is all about good vibes and great food. We’re a 100% plant-based restaurant in beautiful Byron Bay. We believe that sustainability and delicious food can go hand in hand, and we’re all about reducing our impact while delivering epic meals that make people smile. If you're passionate about plant based food, supporting local producers and...

About Vivonne Bay BistroWe are seeking a skilled Executive Chef to join our team at Vivonne Bay Lodge in Kangaroo Island.As an Executive Chef, you will be responsible for delivering exceptional food service to our guests and maintaining the highest standards of health and hygiene in our commercial kitchen.This is a permanent part-time role, with a minimum...

About the role:The Streaky Bay Hotel is seeking a highly skilled and experienced Executive Chef to join our culinary team. As a key member of our kitchen team, you will be responsible for contributing to the overall profitability and success of the hotel through the participation in the hotel's food operations.Key Responsibilities:• Prepare and present...

Solotel is a dynamic and innovative hospitality company that offers a unique opportunity for experienced chefs to join our team. With a portfolio of iconic venues in Sydney and Brisbane, we are committed to delivering exceptional dining experiences that showcase our passion for quality and consistency. As a Chef at Solotel, you will be part of a close-knit...

Chef Role OverviewCater Care Australia seeks a Part-time Chef to join our team at our aged care residence in Bateau Bay, NSW.About the Role:As a Part-time Chef, you will be responsible for preparing delicious meals for our residents, with opportunities for training to progress your career.Key Responsibilities:Preparing and presenting food for our...

Job Title: Executive Chef - Bateau Bay HotelJob Summary: We are seeking a highly skilled and experienced Executive Chef to join our team at Bateau Bay Hotel. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.Key Responsibilities:• Lead the kitchen team...

YE OLDE CAFE MOONTA BAY is a leading hospitality business in South Australia, renowned for its authentic Indian cuisine and vibrant atmosphere. We are seeking an experienced Executive Indian Cuisine Chef to join our team on a full-time basis.The ideal candidate will have a passion for food, excellent culinary skills, and the ability to work effectively in a...

**Job Title:** Executive Chef - Australian Cuisine**Job Description:** We are seeking an experienced Executive Chef to join our team at NRMA Parks and Resorts. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our signature Australian cuisine dishes.**Responsibilities:Develop and implement new...

The RoleAs a key member of our culinary team, you will assist the Head Chef in managing the kitchen operation at The Bridgeview. With a focus on delivering exceptional service and creating memorable dining experiences, you will be responsible for overseeing the day-to-day service, training and upskilling the brigade, and collaborating with the Head Chef to...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at NRMA Parks and Resorts. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesLead and manage a team of kitchen staff to deliver...

About the role:As a key member of the Streaky Bay Hotel team, the successful candidate will be responsible for driving the hotel's food operations towards overall profitability and success. This will involve managing stock controls, monitoring food standards and presentation, and providing supervision and support to the kitchen team as necessary.Key...

About the Role:We are seeking a highly skilled and experienced Chef de Partie to join our team at NRMA Parks and Resorts. As a key member of our culinary team, you will be responsible for delivering exceptional food quality and service to our guests.Key Responsibilities:Undertake general or specialised cooking, baking, pastry cooking or butchering duties, as...

The Bridgeview kitchen is seeking a skilled Sous Chef to join our team. As a key member of our culinary team, you will assist the Head Chef in managing the kitchen operation, oversee daily service, and collaborate on menu development.We are looking for a highly motivated and organized individual with excellent leadership skills and the ability to multitask...

About SolotelSolotel is a dynamic and growing hospitality company with a portfolio of iconic venues in Sydney and Brisbane. We are passionate about creating unforgettable experiences for our guests and providing opportunities for our team members to grow and develop their careers.The RoleWe are currently seeking a talented Chef to join our team. As a Chef at...

Join Our Team at Riverbar & KitchenLocated on the picturesque Brisbane River, Riverbar & Kitchen is a unique waterfront destination that offers an exceptional dining experience. Our team is passionate about delivering exceptional service and creating a memorable experience for our guests.The RoleWe are seeking an experienced Chef de Party to join our dynamic...